240765 goat cheese topped arugula salad pomegranate vinaigrette Recipes

  • Salad With Spiced Goat Cheese Rounds
    goat cheese rounds, sesame seeds, ground cumin, paprika and
    18 More
    goat cheese rounds, sesame seeds, ground cumin, paprika, chopped fresh thyme, coarse kosher salt, ground black pepper, thick) rounds chilled soft fresh goat cheese (from 1 11-oz log), vinaigrette, red wine vinegar, shallot, minced, chopped fresh thyme, dijon mustard, extra-virgin olive oil, coarse kosher salt, salad, baby new potatoes (such as dutch yellow baby potatoes), halved, green beans (or mix of green and yellow), trimmed, loosely packed) mixed salad greens, fresh basil leaves, assorted small tomatoes (such as cherry, grape , and teardrop; preferably mix of red and yellow), black olives (such as nicoise)
    20 min, 22 ingredients
  • Arugula, Apple, & Goat Cheese Salad
    arugula, apple, diced, fresh goat cheese and
    3 More
    arugula, apple, diced, fresh goat cheese, extra virgin olive oil, to taste, use the good stuff, balsamic vinegar , to taste, salt & freshly ground black pepper
    5 min, 6 ingredients
  • Salad with Cherries, Goat Cheese, and Pistachios
    arugula, baby spinach, vertically sliced red onion and
    10 More
    arugula, baby spinach, vertically sliced red onion, fresh lemon juice, dijon mustard, honey, salt, freshly ground black pepper, garlic clove, minced, extra-virgin olive oil, pitted halved fresh rainier cherries, crumbled goat cheese (about 1/4 cup), salted dry-roasted pistachios
    13 ingredients
  • Baby Greens and Goat Cheese Salads
    crispy fried tortillas (like wisecrackers) or 1 large fla... and
    4 More
    crispy fried tortillas (like wisecrackers) or 1 large flat cracker (like wisecrackers), goat cheese, mild guacamole, honey mustard vinaigrette
    10 min, 5 ingredients
  • Arugula Salad With Walnuts (Cevizli Roka Salatasi)
    arugula, soft fresh goat cheese and
    8 More
    arugula, soft fresh goat cheese, handful walnuts, crushed in medium size, lightly roasted, pomegranate paste (not grenadine syrup! no, no!), extra virgin olive oil, scant 1/4 tsp crushed red pepper flakes (i whirled red pepper flakes in a coffee mill to powder-reduced from 1 teaspoon), salt, fresh crack black pepper, fresh basil , cut into thin ribbons (not dried basil!), scant 1 tbsp dried pomegranate seeds (fresh if available, dried cranberries a decent substitute)
    15 min, 10 ingredients
  • Grilled Goat Cheese & Arugula Sandwiches
    sun-dried tomato pesto, sourdough bread and
    5 More
    sun-dried tomato pesto, sourdough bread, roasted sweet red peppers, drained and patted dry, part-skim mozzarella cheese, crumbled goat cheese, fresh arugula, butter, softened
    30 min, 7 ingredients
  • Beet Carpaccio with Goat Cheese and Arugula
    beets, peeled and stems trimmed to 2 inches and
    5 More
    beets, peeled and stems trimmed to 2 inches, red-wine vinegar, goat cheese, sliced, baby arugula (4 cups packed), belgian endive , thickly sliced crosswise, extra-virgin olive oil
    20 min, 6 ingredients
  • Chicken Roll-Ups With Goat Cheese and Arugula
    chicken breasts , cutlets (8 cutlets), coarse salt, pepper and
    3 More
    chicken breasts , cutlets (8 cutlets), coarse salt, pepper, arugula, stems trimmed, soft fresh goat cheese, broken into small pieces, olive oil
    35 min, 6 ingredients
  • Chicken Breasts Stuffed With Goat Cheese and Arugula
    soft fresh goat cheese , cut into pieces and
    6 More
    soft fresh goat cheese , cut into pieces, garlic clove, minced, boneless skinless chicken breast halves, salt and black pepper, arugula, washed, trimmed, and coarsely chopped (3 oz), extra virgin olive oil, reduced-sodium chicken broth
    20 min, 7 ingredients
  • Tomato-Goat Cheese Tart with Lemon-Basil Vinaigrette
    cheesecloth or coffee filter, whole-milk ricotta cheese and
    12 More
    cheesecloth or coffee filter, whole-milk ricotta cheese, vegetable cooking spray, crushed buttery round crackers (about 42 crackers), freshly grated parmesan cheese, butter, melted, freshly ground black pepper, divided, assorted small tomatoes, halved, kosher salt, divided, goat cheese, softened, green onions, sliced (about 1/2 cup), fresh thyme leaves, lemon zest, lemon-basil vinaigrette
    14 ingredients
  • Baby Arugula with Tomatoes and Goat Cheese
    sherry vinegar, walnut or olive oil, dijon mustard and
    9 More
    sherry vinegar, walnut or olive oil, dijon mustard, shallot, minced, olive oil, divided, egg, lightly beaten, water, toasted walnuts, finely chopped, fine, dry breadcrumbs, goat cheese, rosso bruno tomatoes, sliced or cut into wedges, baby arugula
    12 ingredients
  • Roast Eggplant Salad With Goat Cheese Roast Eggplant Salad With Goat Cheese
    eggplants , thinly sliced lengthwise and
    9 More
    eggplants , thinly sliced lengthwise, extra virgin olive oil, tomatoes, halved, flat bread or 1 pita bread, balsamic vinegar, mint leaf, shallots, 1 finely chopped, the other thinly sliced, red chili pepper , deseeded and finely chopped, goat cheese, crumbled, arugula leaves, to serve
    35 min, 10 ingredients
  • Herbed Goat Cheese and Market Salad in Phyllo Cups Herbed Goat Cheese and Market Salad in Phyllo Cups
    vegetable spray, sheets phyllo dough, butter, melted and
    9 More
    vegetable spray, sheets phyllo dough, butter, melted, goat cheese, cream cheese, olive oil, garlic, chopped, chopped basil leaves, black pepper, arugula leaves, orange segments, english breakfast radishes , cut lengthwise
    35 min, 12 ingredients
  • Berry Salad with Goat Cheese Dressing Berry Salad with Goat Cheese Dressing
    champagne vinegar, fat-free buttermilk, honey and
    9 More
    champagne vinegar, fat-free buttermilk, honey, dijon mustard, salt, freshly ground black pepper, soft goat cheese, torn romaine lettuce, trimmed arugula, fresh blueberries, fresh raspberries, hulled fresh strawberries
    12 ingredients
  • Warm Goat Cheese and Carrot Salad with Marjoram-Honey Vinaigrette Warm Goat Cheese and Carrot Salad with Marjoram-Honey Vinaigrette
    log goat cheese , cut into 8 equal-size medallions and
    4 More
    log goat cheese , cut into 8 equal-size medallions, olive oil , for dredging, bread crumbs, seasoned with sea salt and pepper to taste, carrots, peeled and julienned, kosher salt and freshly ground black pepper to taste
    5 ingredients
  • Lentil Soup with Goat Cheese and Arugula Lentil Soup with Goat Cheese and Arugula
    olive oil, yellow onion, chopped, minced garlic and
    14 More
    olive oil, yellow onion, chopped, minced garlic, carrots, sliced, stalks celery, diced, vegetable broth, water, white wine, crushed tomatoes, dry lentils, paprika, bay leaves, honey, salt, black pepper, baby arugula, goat cheese
    1 hour 30 min, 17 ingredients
  • Plums with Prosciutto, Goat Cheese, Baby Arugula, and Champagne Vinegar Plums with Prosciutto, Goat Cheese, Baby Arugula, and Champagne Vinegar
    soft fresh goat cheese, ground black pepper and
    9 More
    soft fresh goat cheese, ground black pepper, prosciutto slices, champagne vinegar or white wine vinegar, minced shallot, dijon mustard, honey, extra-virgin olive oil, baby arugula, sweet firm red plums (such as burgundies or satsumas), halved, pitted, cut into 1/4-inch-thick wedges, sliced fresh mint (for garnish )
    11 ingredients
  • Roasted Zucchini Flatbread with Hummus, Arugula, Goat Cheese, and Almonds (Food Network Kitchens) Roasted Zucchini Flatbread with Hummus, Arugula, Goat Cheese, and Almonds (Food Network Kitchens)
    zucchini, cut into 1/2-inch thick rounds (about 1 1/2 lb) and
    8 More
    zucchini, cut into 1/2-inch thick rounds (about 1 1/2 lb), olive oil, kosher salt, pocketless whole-grain pita, prepared hummus, crumbled goat cheese, baby arugula, chopped almonds, lemon, quartered , for serving
    45 min, 9 ingredients




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