Tomato-Goat Cheese Tart with Lemon-Basil Vinaigrette Recipe

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Tomato-Goat Cheese Tart with Lemon-Basil Vinaigrette
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Ingredients:

Directions:

  1. Line a fine wire-mesh strainer with 3 layers of cheesecloth or 1 coffee filter. Place strainer over a bowl. Spoon ricotta into strainer. Let stand at room temperature 2 hours; discard any accumulated liquid.
  2. Preheat oven to 350°. Coat a 12- x 4-inch tart pan with cooking spray. Stir together crushed crackers, next 2 ingredients, and 1/2 tsp. pepper; press firmly on bottom and up sides of pan. Place on a baking sheet.
  3. Bake at 350° for 12 to 15 minutes or until golden brown. Cool on a wire rack 35 minutes.
  4. Meanwhile, toss tomatoes with 1/2 tsp. kosher salt and remaining 1/2 tsp. pepper in a bowl. Let stand 30 minutes.
  5. Stir together goat cheese, next 3 ingredients, strained ricotta, and remaining 1/2 tsp. salt in a bowl until smooth. Spoon gently into prepared crust, and spread to edges.
  6. Bake at 350° for 20 to 25 minutes or until lightly browned.
  7. Spoon tomatoes over warm tart, using a slotted spoon. Serve immediately with Lemon-Basil Vinaigrette.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2679.15 Kcal (11217 kJ)
Calories from fat 1503.53 Kcal
% Daily Value*
Total Fat 167.06g 257%
Cholesterol 482.28mg 161%
Sodium 3386.73mg 141%
Potassium 1467.61mg 31%
Total Carbs 190.74g 64%
Sugars 15.7g 63%
Dietary Fiber 10.95g 44%
Protein 107.47g 215%
Vitamin C 54.8mg 91%
Vitamin A 0.9mg 28%
Iron 14.6mg 81%
Calcium 2372.9mg 237%
Amount Per 100 g
Calories 251.48 Kcal (1053 kJ)
Calories from fat 141.13 Kcal
% Daily Value*
Total Fat 15.68g 257%
Cholesterol 45.27mg 161%
Sodium 317.9mg 141%
Potassium 137.76mg 31%
Total Carbs 17.9g 64%
Sugars 1.47g 63%
Dietary Fiber 1.03g 44%
Protein 10.09g 215%
Vitamin C 5.1mg 91%
Vitamin A 0.1mg 28%
Iron 1.4mg 81%
Calcium 222.7mg 237%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.7
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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