156835 glazed chicken apple brussels slaw Recipes

chicken cutlets, kosher salt, divided, freshly ground black pepper, divided, olive oil, divided, red wine vinegar, divided, maple syrup, brussels sprouts, dried currants, fuji or gala apple, cut into 1/8-inch-thick slices

glazed cinnamon apples, prep time : 20 minutes cook time: 3 hours makes 8 to 9 servings, reynolds slow cooker liner, granny smith apples, peeled, cored and cut in eight wedges, fresh lemon juice, granulated sugar, light brown sugar, flour, ground cinnamon, ground nutmeg, butter, melted, vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)

butter, olive oil, links chicken and apple sausage, onion, sliced, salt and freshly ground black pepper to taste, garlic, apple cider or apple juice, yukon gold potatoes , scrubbed but not peeled, shredded green cabbage, salt and freshly ground black pepper to taste, dijon mustard, for garnish, chopped fresh parsley, for garnish

coconut oil, fresh mushrooms, sliced, garlic, links of chicken-apple sausages , sliced, white wine vinegar, apples, diced and peeled, salt and pepper

salt, extra-virgin olive oil, divided, chicken-apple sausage, removed from casing, red onion, diced, diced jalapeno, red bell pepper, eggs, milk, paprika, sea salt, black pepper, flour tortillas, jack cheese, shredded, cheddar, shredded, tomatoes, diced, scallions diced

frozen waffles, thawed, mayonnaise, sharp cheddar cheese, sliced deli chicken, apple, thinly sliced, butter, softened

balsamic vinegar, orange juice, olive oil, lemon juice, reduced-sodium soy sauce, brown sugar, dijon mustard, curry powder , optional, salt, pepper, ground ginger, shredded cooked chicken, apples, chopped, sliced red onion, torn mixed salad greens, chopped walnuts, toasted

brussels sprouts, trimmed, carrots , cut into 1-inch pieces, butter, chopped onion, condensed beef consomme (such as campbell s), apple juice, cornstarch, lemon juice, brown sugar

brussels sprouts, halved, salmon fillets (6 oz each), olive oil, divided, garlic cloves, minced, honey, chili powder, balsamic vinegar, salt, pepper

brussels sprouts, halved, salmon fillets (6 oz each), olive oil, divided, garlic clove, minced, honey, chili powder, balsamic vinegar, salt, pepper

boneless skinless chicken cutlets, hoisin sauce, low sodium soy sauce, rice vinegar, rice vinegar, fish sauce (optional), shredded green cabbage, red bell pepper , cut into strips, green bell pepper , cut into strips, scallions, halved and cut into 4-inch strips, fresh cilantro leaves

chicken-apple sausages, bacon, yellow onion, chopped, breadcrumbs, butter, poultry seasoning, salt, black pepper, chicken broth, apple cider, apples, cubed

cubes sourdough bread (about 2 1/2 lb), olive oil, fresh chicken-apple sausage, casing removed, butter, chopped onions, chopped fresh fennel bulbs, chopped celery, chopped fresh sage, chopped fresh thyme, fennel seeds, salt, ground black pepper, more) low-salt chicken broth, eggs

grain white rice , freshly cooked according to package, sausage (chicken apple), fresh corn kernels (from the cob), mozzarella cheese, pine nuts, toasted, fresh spinach, salt and pepper, mustard vinaigrette, dijon mustard, red wine vinegar, light olive oil, salt and pepper

frozen puff pastry, thawed for 30 minutes (2 sheets), honey mustard, chicken-apple sausages , cut each crosswise into 3 pieces

frozen puff pastry, thawed, egg, well beaten, chicken apple sausages, cooked and cut into thirds, spicy dijon mustard, spicy whole-grain mustard, honey

chicken-apple sausages , cut in half lengthwise (such as gerhard s), sliced onion, water, dark brown sugar, prepared mustard, pumpernickel bread, toasted

unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar