12 glazed chicken with brussels sprout Recipes

  • Maple-Glazed Chicken with Apple-Brussels Sprout Slaw
    chicken cutlets, kosher salt, divided and
    7 More
    chicken cutlets, kosher salt, divided, freshly ground black pepper, divided, olive oil, divided, red wine vinegar, divided, maple syrup, brussels sprouts, dried currants, fuji or gala apple, cut into 1/8-inch-thick slices
    9 ingredients
  • Brussels Sprouts with Marmalade Glaze
    fresh brussels sprouts, chicken broth, butter or margarine and
    5 More
    fresh brussels sprouts, chicken broth, butter or margarine, minced onion, garlic cloves, minced, orange marmalade, salt, pepper
    10 min, 8 ingredients
  • Maple-Dijon Glazed Brussels Sprouts
    fresh brussels sprouts, trimmed, butter, chicken broth and
    3 More
    fresh brussels sprouts, trimmed, butter, chicken broth, dijon mustard, maple syrup, pepper
    20 min, 6 ingredients
  • Maple & Bacon Glazed Brussels Sprouts
    bacon strips, chopped, fresh brussels sprouts, trimmed and
    6 More
    bacon strips, chopped, fresh brussels sprouts, trimmed, butter, chicken broth, chopped pecans, maple syrup, salt, pepper
    15 min, 8 ingredients
  • Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper
    baby carrots, brussels sprouts, trimmed and scored and
    4 More
    baby carrots, brussels sprouts, trimmed and scored, chicken broth, butter, brown sugar, ground black pepper
    6 ingredients
  • Make-ahead Glazed Sprouts & Onions
    brussels sprouts (about 1 3/4 lbs), red onion, peeled and
    7 More
    brussels sprouts (about 1 3/4 lbs), red onion, peeled, butter, chicken broth, granulated sugar, white vinegar, ground pepper, salt, chopped fresh dill
    40 min, 9 ingredients
  • Honey Glazed Pork Belly
    brussels sprouts, ends trimmed and
    27 More
    brussels sprouts, ends trimmed, granny smith apple, peeled, cored and cut into 12 wedges, salt, white sugar, black peppercorns, garlic cloves, crushed, thyme, honey, soy sauce, ginger, 2 . 5cm piece, peeled and cut into 2mm slices, star anise, chicken stock, bay leaf, dried, thyme, polenta, finely ground, parmesan cheese, grated, unsalted butter, pork belly, skin (rind ), olive oil, carrots, peeled and cut into 2 . 5cm pieces, celery ribs, cut into 2 . 5cm pieces, leek, white part only, cut in half, garlic cloves, crushed, white wine, chicken stock, canned tomatoes, diced, bay leaves, dried, thyme
    27 hour , 28 ingredients
  • Citrus Marmalade-Glazed Chicken Livers  with Roasted Potatoes and Crispy Brussels Sprouts (Tom Pizzica) Citrus Marmalade-Glazed Chicken Livers with Roasted Potatoes and Crispy Brussels Sprouts (Tom Pizzica)
    unsalted butter, divided, red potatoes, quartered and
    11 More
    unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar
    40 min, 13 ingredients
  • Baby Carrots Brussels Sprouts Glazed With Brown Sugar and Pepper Baby Carrots Brussels Sprouts Glazed With Brown Sugar and Pepper
    baby carrots and
    5 More
    baby carrots, brussels sprouts, trimmed , cross cut in root ends, chicken stock, unsalted butter (3/4 stick), light brown sugar, fresh ground pepper
    56 min, 6 ingredients
  • Maple Glazed Chicken with Roasted Country Vegetables (Sandra Lee) Maple Glazed Chicken with Roasted Country Vegetables (Sandra Lee)
    honey mustard chicken glaze seasoning (recommended : mcco... and
    13 More
    honey mustard chicken glaze seasoning (recommended : mccormick), spicy brown mustard, canola oil, salt and freshly ground black pepper, baby carrots, brussels sprouts, halved, red baby potatoes, halved, chicken, rinsed and patted dry, chicken seasoning (recommended : mccormick perfect pinch), maple syrup, orange juice, spicy brown mustard, butter, salt and freshly ground black pepper
    1 hour 35 min, 14 ingredients




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