Chicken-Apple Sausage Puffs Recipe

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Chicken-Apple Sausage Puffs
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  1. Preheat oven to 350°.
  2. On a lightly floured surface, cut each puff pastry sheet into six 2x 4 inch rectangles.
  3. Spread each piece of puff pastry with honey mustard.
  4. Wrap one piece of sausage inside each piece of puff pastry; press seam to seal.
  5. Place pastries, seam side down, on a nonstick baking sheet.
  6. Place in oven; bake about 12-15 minutes, until the puff pastry is golden brown; serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.06 Kcal (243 kJ)
Calories from fat 25.25 Kcal
% Daily Value*
Total Fat 2.81g 4%
Cholesterol 0.11mg 0%
Sodium 130.6mg 5%
Potassium 12.09mg 0%
Total Carbs 7.46g 2%
Sugars 2.1g 8%
Dietary Fiber 0.25g 1%
Protein 0.61g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 316.64 Kcal (1326 kJ)
Calories from fat 137.71 Kcal
% Daily Value*
Total Fat 15.3g 4%
Cholesterol 0.61mg 0%
Sodium 712.19mg 5%
Potassium 65.91mg 0%
Total Carbs 40.71g 2%
Sugars 11.43g 8%
Dietary Fiber 1.39g 1%
Protein 3.32g 1%
Vitamin C 1.2mg 0%
Iron 1.2mg 1%
Calcium 18.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
  • 2

Good Points

  • saturated fat free,
  • cholesterol free

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