107385 ginormous sweet tart salad Recipes

sweet potatoes or yams, peeled and cut into 1/2-inch cubes, granny smith apple, cored and cut into 1/4-inch cubes, dried cranberries

sweet potatoes, onions, garlic cloves, crushed, olive oil, salt, pepper, baby spinach, warm bacon dressing, garnish: cooked, crumbled bacon

sweet potatoes, peeled and cubed, apples, chopped, bacon strips, cooked and crumbled, chopped onion, minced fresh parsley, salt, pepper, canola oil, red wine vinegar

sweet potatoes, peeled and cut into 1/2 in cubes, lemon juice, mayonnaise, orange juice, honey, grated orange peel, ground ginger, ground nutmeg, sliced celery, chopped dates, chopped pecans, lettuce leaves, mandarin oranges, drained

sweet tart crust, tart apples, peeled and cored, sugar, cinnamon, egg, sugar, flour, heavy cream, calvados or 4 tbsp cognac, sugar

sweet tart crust (see mean chef s sweet tart dough), apricot preserves , thinned with water, granny smith apples, lemon juice, walnuts, coarsely chopped, sugar, all-purpose flour, ground cinnamon, unsalted butter, softened

sweet tart crust, double cream, caster sugar, salt, baking chocolate , use a good quality as this determines the quality of the ganache.. (i used 80% cocoa and it had a very strong taste), unsalted butter, softened, milk

sweet tart crust (single crust pasta frolla, using lemon zest), cherry jam or 3/4 cup raspberry jam, eggs, granulated sugar, almond paste, all-purpose flour, sliced almonds, sugar , for dusting if desired

sweet tart crust , sufficient to line a 10-inch tart pan (see mean chef s sweet tart dough), orange juice, sugar, cranberries, almond paste, sugar, flour, unsalted butter, eggs, vanilla, sliced almonds

sweet tart crust, golden delicious apples or 4 -5 similar apples, peeled,cored and sliced 1/4 inch thick, lemon juice, granulated sugar, apricot jam

sweet potatoes, mayonase, brown sugar, chopped walnuts ., raisins (optional0

sweet potatoes or yams, olive oil, sea salt and freshly ground pepper, green onions, chopped, fresh parsley chopped, dried cranberries and raisins, pine nuts or sunflower seeds, dressing, olive oil, apple cider vinegar, dijon mustard , can use sweet bavarian mustard as well, sugar, salt and fresh ground pepper, lemon juice

sweet potatoes, peeled and cut into 1/2 inch cubes, dijon mustard, cider vinegar, honey, vegetable oil, diced red onion, dried cranberries, dried currants , dried cherries, or raisins (optional), coarsely chopped pecans , walnuts or almonds, lightly toasted

sweet onions, thinly sliced, white vinegar, sugar, water, dill weed, salt

sweet potatoes (about 3-1/2 lb), tarragon vinegar, vegetable oil, honey, garlic cloves, minced, bay leaves, salt, pepper, dried oregano, dried thyme, onion, halved and thinly sliced, green pepper , julienned

sweet tart crust , baked until crust is golden and baked through (enough for an 11-inch tart, see mean chef s sweet tart dough), cream cheese, at room temperature, light brown sugar, cinnamon, ground ginger, ground allspice, ground cardamom, freshly ground white pepper, freshly grated nutmeg, salt, canned pumpkin puree (10 oz), heavy cream, pure maple syrup, pure vanilla extract, eggs, at room temperature, fresh cranberries (1/2 lb), sugar, orange juice, unflavored gelatin

sweet tart crust, pre-baked, fresh chives, chopped, english walnuts, chopped and toasted, eggs, heavy cream, blue cheese