79133 ginger shrimp mango ribbon lettuce rsc Recipes

mango puree, mandarina juice or 1/2 cup key lime juice, water, sugar, ginger juice

mango, peeled and de-pitted, fresh grated ginger, sugar, carton vanilla yogurt, plain greek yogurt, vodka

mango sorbet, amaretto , or other almond liqueur, crystallized ginger , available in asian foods section, gingersnap cookies, fresh raspberries

mango, peeled and thinly sliced, lemon juice, light brown sugar, butter, melted, macadamia nuts, chopped, butter, softened, sugar, egg, lightly beaten, king arthur unbleached all-purpose flour, baking powder, ground ginger, salt, milk, chopped crystallized ginger , optional

mango, peeled and cubed, red bell pepper, chopped, rinsed, canned black beans, corn kernels, green onions, sliced thinly, cilantro, lemon, juiced, extra-virgin olive oil, minced garlic, ground cumin, chili powder, salt and ground black pepper to taste, chopped romaine lettuce

mangoes, peeled and cut into chunks, red bell pepper, minced, red onion, thinly sliced, chopped cilantro, jalapeno pepper, seeded and chopped (optional), juice of 2 large limes, salt to taste

green pepper, chopped, shallots, chopped, butter, chicken bouillon cube, crumbled, mango chutney, orange juice, water, ginger, chopped, mangoes, cubed, boneless chicken breasts

chopped green pepper, butter, chicken bouillon cube, crumbled, mango, pureed, orange juice, water, dry sherry, candied ginger, diced, mangoes, cubed, boneless chicken breasts, rice, dry and cooked

mangoes, avocados, red onion, red pepper, lettuce, oil, mayonnaise, honey, sugar, mustard

mango (peeled ), mandarin oranges in juice, maraschino cherries, finely chopped, fresh ginger (minced ), ketchup, rice vinegar, worcestershire sauce, pineapple juice, dark brown sugar, cayenne pepper, ground mustard, garlic powder, five-spice powder, cornstarch, water

mango sorbet, amaretto or 2 oz other almond liqueur, crystallized ginger , available in asian foods section, gingersnap cookies, fresh raspberry

ginger preserves, cayenne pepper, prepared chopped mango (available in the prepared produce fruit section), salt, mason jar

mango juice, room temperature, water, limes, juiced, peeled ginger, grated with microplane, superfine sugar

mangos, ginger, vanilla yogurt, handful of ice cubes, honey

mangoes, cubes, pineapple, fresh,cubed, lemon juice, apricot nectar or 1 cup orange juice, lettuce, strawberry, for garnish

head cauliflower, broken into small florets, water-packed artichoke hearts, drained cut into quarters, whole pitted black olives, fresh shrimp or 8 oz frozen shrimp, washed & drained, lettuce leaf (for garnish ), lemon , rind of (to garnish), lemon , juice of, fresh parsley, snipped, lite olive oil (use virgin if you wish), green onions, chopped (white & green ), white wine vinegar, sugar, dried thyme, salt and pepper, ground red pepper (optional)

mango, avocado, pepper (1/2 red and 1/2 yellow ), walnuts, diced red onions, oregano, lettuce (i like lollo rosso, lollo biondo and red oak these are generally available in supermarkets), french cheese for example brie cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or camembert cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or gorgonzola (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!), olive oil (to drizzle), lemon juice (to drizzle)

honey, soy sauce, lime , juice of, vegetable oil, sesame oil, seedless cucumber, peeled and chopped, cooked medium shrimp, tails removed, salt, toasted sesame seeds, head iceberg lettuce, cut into wedges