52146 ginger salmon braised choy Recipes

olive oil, honey, dijon mustard, grated fresh ginger, salmon fillets

salmon fillets, unsalted butter, softened, soy sauce, garlic powder, grated fresh ginger, sesame oil, limes (optional)

salmon, gingerroot, soy sauce (i used shoyu), rice vinegar, red pepper flakes, water (enough to mostly cover the fish), pepper

canola oil, fresh ginger, minced, garlic, minced, bok choy , halved lengthwise, the slice crosswise in 1 -in . strips, shiitake mushrooms , stems discarded, caps sliced, carrot, shredded, salmon fillets, reduced sodium soy sauce, orange marmalade, toasted sesame seeds

salmon fillets or 2 steaks, olive oil, onion, grated, freshly grated ginger, minced garlic, soy sauce, fresh ground black pepper, paprika, olive oil (for grill surface)

salmon fillets, brown sugar, divided, lemon pepper, divided, garlic powder, divided, low sodium soy sauce, olive oil, fresh ginger root, minced, orange juice

ginger, garlic powder, soy sauce, orange juice, honey, green onion, chopped, salmon fillets

salmon fillets, honey, garlic cloves, minced, olive oil, fresh ginger, minced, salt , to taste, pepper , to taste

salmon fillets, sesame oil, honey, sugar, soy sauce, seasoned rice vinegar, ground ginger, toasted sesame seeds

salmon, olive oil, soy sauce, honey, white wine vinegar, green onion, chopped, garlic, minced, ginger, minced

salmon fillets (about 2 fillets, skinned and thawed ), sesame and ginger marinade (lawry s is good), sesame oil, peanut butter (creamy is best )

bok choy, minced garlic, salad oil, fat-skimmed chicken broth, boned salmon fillet with skin (maximum 1 in. thick), sesame seed, ground ginger

flour (for dredging), salt and pepper, salmon steaks, about 3/4-inch thick, olive oil, onion, finely chopped, granny smith apples or 1 large winesap apple, peeled, cored and thinly sliced, sugar, ribs fennel, thinly sliced, vegetable broth, apple cider, lemon , juice of

bacon, 1 slice, uncooked , cut into 1/2 inch pieces, unsalted butter, mushrooms , cut into 1/4 inch slices (about 3/4 cup), kosher salt, fresh ground black pepper, leek, finely chopped (1/2 cup), shallot, finely chopped (1 tsp), light red wine , such as pinot noir or 1 cup beaujolais wine, thyme, salmon fillets, 1 inch thick with the skin on, rinsed and patted dry

salmon fillets, essence , recipe follows, fresh grated ginger, grated orange zest, grated lemon zest, bread crumbs, enough to bind the crust, chopped cilantro, salt and pepper, olive oil, ginger soy butter sauce , recipe follows, fried whole arugula leaves, brunoise red peppers, brunoise yellow peppers, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, soy sauce, honey, brown sugar, minced ginger, minced garlic, minced shallots, orange, juiced, butter, salt and pepper

fresh lime juice (about 5 limes), honey, grated peeled fresh ginger, salmon fillets, skinned, salt, salad greens, sliced peeled mango

shredded napa cabbage, red bell pepper, thinly sliced, snow peas, halved, salmon fillets, 4 to 5 oz each skin removed, reduced sodium soy sauce, scallions, sliced, grated fresh ginger, garlic clove, minced, toasted sesame oil, ground black pepper