71437 ginger nut biscuit dessert Recipes

ginger nut biscuits, cinnamon, butter, melted, cream, chocolate, finely chopped (preferably organic ), eggs (preferably organic ), whipping cream, for serving (i add vanilla essance and icing sugar to sweeten the cream)

butter, softened, soft brown sugar, granulated sugar, eggs, beaten, molasses, apple cider vinegar, gluten-free flour, xanthan gum, baking soda, ground ginger, cinnamon, granulated sugar (for dredging) (optional)

ginger nut biscuits, butter, mascarpone, double cream, greek yogurt, good quality dark chocolate (min. 70% cocoa solids, i recommend lindt or similar quality), extra good quality chocolate , to grate for decoration (optional)

butter, sugar, eggs, golden syrup, flour, bicarbonate of soda, ground ginger, ground cinnamon, extra sugar, for coating

eggs, sugar, divided, baking powder, crushed vanilla wafers (about 60 wafers), chopped dates, chopped nuts, grated orange peel, vanilla extract, sour cream, heavy whipping cream, lemon juice, sugar

digestive biscuits, crushed (americans , graham crackers. i usually use 100g of each for the base cause i like a little bit more), ginger nut biscuits, crushed, butter, melted, white chocolate, broken into pieces, butter, vanilla pod, split lengthways, full fat soft cheese, caster sugar, whipping cream, punnet fresh raspberries, plus extra, fresh raspberry, to decorate

yellow cake mix, instant pistachio pudding mix, vegetable oil, eggs, carbonated water, chopped pistachio nuts, instant dessert topping, milk

vanilla ice cream, softened, ginger nut biscuits, roughly crushed, rhubarb, cuts, apple juice, sugar

unsalted butter, chocolate, golden syrup, ginger nut biscuits (crushed ), hazelnuts, toasted and chopped roughly

peach slices (could use a mix of these) or 450 g mandarin oranges (could use a mix of these) or 450 g pears (could use a mix of these), ginger nuts, broken into pieces, cream, lightly whipped, chocolate vermicelli, to decorate

butter, golden syrup, white sugar, egg, plain flour, baking powder, salt, ground ginger (fresh is optional and stronger though), mixed spice, sugar (for rolling )

butter, softened, sugar, honey, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, ground cinnamon, ground ginger, baking soda, salt, chopped pecans or almonds

bananas, sliced, maple syrup, custard, ginger nut biscuits, roughly chopped

butter, chopped, golden syrup, bicarbonate of soda, boiling water, rolled oats, plain flour, brown sugar, desiccated coconut, chopped macadamia nuts, chopped glace ginger (or crystallised ginger)

biscuit/baking mix or king arthur unbleached self-rising flour, sugar, ground ginger, baking soda, salt, egg, beaten, corn syrup or maple syrup, butter, cubed

margarine, brown sugar, vanilla essence, fine salt, bicarbonate of soda, chopped pecan nuts, corn flakes, snowflake cake flour, baking chocolate

dried prune, raisins, dried fig, stemmed and sliced, apples, peeled, cored and sliced, hazelnuts, coarsely chopped, almonds, coarsely chopped, walnuts, coarsely chopped, pine nuts, marsala wine (2 fl oz/60 ml), extra virgin olive oil (divided ), superfine sugar , 155 g (caster, divided), all-purpose white flour (7 oz/220g), salt, water , to make soft dough, powdered sugar (icing sugar or confectioners )