138 ginger marinade brown sugar Recipes

dry sherry, low sodium soy sauce, brown sugar, rice wine vinegar, garlic powder, pepper, ground ginger

beef flank steak, soy sauce, brown sugar, lemon juice, olive oil, garlic cloves, minced, onion, minced, ground ginger, black pepper

soy sauce, brown sugar, chili paste with garlic, ground ginger, garlic powder, sesame oil, chinese cooking wine, orange marmalade, pineapple chunks , juice reserved, chopped fresh cilantro (optional)

kikkoman marinade or 1/3 cup teriyaki sauce, brown sugar, minced fresh gingerroot, center-cut pork loin chops (i used boneless) or 4 pork chops, 3/4 inch thick trimmed of fat (i used boneless)

light brown sugar, soy sauce, lemon juice, salad oil, ginger, garlic, minced

coriander, cumin, brown sugar, ginger, salt, garlic cloves (crushed ), white vinegar, soy sauce, vegetable oil

soy sauce, brown sugar, lemon juice, olive oil, garlic cloves (minced ), onion (minced ), ground ginger, black pepper, steak

asian chile oil, cayenne pepper, dark brown sugar, ground ginger, soy sauce, water, white vinegar, garlic, minced

tea bags, boiling water, loosely packed saffron threads, brown sugar, lemon juice, rum flavored extract, cayenne pepper, ground dried ginger, ground coriander, salt, fresh tarragon, chopped

extra virgin olive oil, granny smith apples, cored and cubed, lemongrass, chopped, from 3 stalks, garlic cloves, minced, fresh ginger, fresh red finger chili pepper , thinly slced, whole star anise, water, tamari or 1/4 cup regular soy sauce, apple juice, rice wine vinegar , unseasoned, light brown sugar

salmon fillet, olive oil, sesame oil, white wine or 3 tequila, soy sauce, brown sugar, ginger, cayenne powder, lime juice, fresh ground pepper

flank steak, soy sauce, orange juice concentrate, grated ginger, garlic cloves, peanut oil, brown sugar, chili powder, green onion

soy sauce, olive oil, sesame oil, chili oil, balsamic vinegar, worcestershire sauce, lemon , juice of, brown sugar, pure maple syrup, minced fresh ginger, green onions, chopped, garlic, chopped

soy sauce, grapefruit juice, olive oil, brown sugar, oyster sauce, garlic powder, ginger powder, chinese five spice powder, tabasco sauce

kosher salt, brown sugar, boiling water, balsamic vinegar, white balsamic vinegar (so called ), worcestershire sauce, white wine worcestershire sauce, head garlic, finely chopped or 1 tbsp garlic granules, to taste, onions, finely chopped or 2 tsp onion powder, to taste, black peppercorns, dried thyme, lightly crushed, whole allspice, dried basil, lightly crushed, dried oregano or 1 tsp dried marjoram, lightly crushed, ground ginger, ground cardamom, creole seasoning (we use tony chachere s or paul prudhomme s, usually tony s), crushed red pepper flakes or 1/2 tsp cayenne pepper, to taste, extra virgin olive oil (at least a couple tbsp is highly recommended) (optional), turkey , thawed completely if frozen, ice cubes (or equivalent from your freezer)

toasted sesame oil, canola oil (or peanut oil), fresh ginger, minced, garlic cloves, minced, tamari, dry sherry, brown sugar, fresh lime juice, pineapple juice, cornstarch

bourbon, soy sauce, sweet vermouth, light brown sugar, peeled finely chopped fresh ginger, scallion, chopped, white and green parts, garlic cloves, chopped, flank steaks

pork tenderloin, soy sauce, beef base (could use half a beef bouillon or a whole, i don tsp think it would matter), red pepper flakes, chinese hot mustard (could use less and use dry mustard), ginger powder (could use a tsp of fresh), chinese five spice powder, brown sugar, sherry wine, garlic cloves, pressed, onion, diced, sesame oil