Teriyaki Marinade With Grapefruit Recipe

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Teriyaki Marinade With Grapefruit
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Ingredients:

Directions:

  1. Combine all the ingredients in a bowl or zip log bag.
  2. Add the meat and marinate for only 3 - 5 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.76 Kcal (229 kJ)
Calories from fat 31.56 Kcal
% Daily Value*
Total Fat 3.51g 5%
Sodium 565.89mg 24%
Potassium 44.3mg 1%
Total Carbs 4.91g 2%
Sugars 2.53g 10%
Dietary Fiber 0.46g 2%
Protein 1.19g 2%
Vitamin C 3.4mg 6%
Iron 0.5mg 3%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 200.84 Kcal (841 kJ)
Calories from fat 115.77 Kcal
% Daily Value*
Total Fat 12.86g 5%
Sodium 2075.6mg 24%
Potassium 162.48mg 1%
Total Carbs 17.99g 2%
Sugars 9.27g 10%
Dietary Fiber 1.67g 2%
Protein 4.37g 2%
Vitamin C 12.3mg 6%
Iron 2mg 3%
Calcium 43.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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