23 ginger lychees Recipes

lychee, peeled, pitted, & chopped, sugar, orange, peeled seeded and chopped, raisins, orange , rind of, finely sliced, chopped pecans, fresh grated ginger

lychees in heavy syrup, gingerroot, peeled and grated, water, mint leaf, for garnish, lychees, for garnish

soy sauce, lychee juice, sesame oil, minced fresh garlic, ground ginger, pineapple juice , plus, pineapple juice , for mixing, cornstarch

scallion bulbs, finely chopped, chili pepper, rice vinegar, lime juice, fish sauce, brown sugar, shelled prawns, red capsicum, cm fresh lemongrass, watercress, mint leaf , vietnamese leaves only, pickled ginger, shallots, kaffir lime leaves, lychees

chilled lychees, peeled and seeded, fresh lime juice, chilled, candied ginger, chopped, mild olive oil, mango, chilled peeled and pitted- 1/2 used for dressing and 1/2 used for garnish, sweet onion, chopped, mint leaf (to garnish )

baby spinach leaves, cleaned and dried, sweet onions, sliced thin, lychees, fresh lime juice, candied ginger, chopped, mild olive oil, mango, peeled and pitted (1/2 for dressing and 1/2 for garnish), cashews, toasted, salt

lychees in the shell (or canned lychees), freshly squeezed lime juice, diced, candied ginger (from about a 1-half oz chunk of candied ginger)

lychees, milk, vanilla ice cream, cream of coconut, matcha (green tea powder), chopped crystallized ginger

water, sugar, grated peeled fresh ginger, whole seedless lychees in heavy syrup, undrained, fresh mint sprigs (optional)

carton vanilla ice cream, softened, glace ginger, chopped, lychees , in syrup, shredded fresh mint

duck, szechuan ground pepper, salt, cm ginger, sliced, spring onions, shaoxing wine, lychee tea, sugar, cinnamon, star anise

beef, lychees, pickled ginger , shoots sliced thinly, red chili , cut into pieces, green pepper , cut into pieces, green onions, sectioned, minced garlic, red wine (optional), cooked jasmine rice or 3 cups basmati rice, light soy sauce, sugar, cornstarch, oil, water, sesame oil and pepper, sugar, salt, tomato sauce, cornstarch, water

sunflower oil, thai red curry paste, cm ginger, grated, stalk lemongrass, finely chopped, kaffir lime leaves, shredded or 1 lime zest, coconut milk, raw tiger shrimp, lychees, drained, fresh pineapple , chunked, thai fish sauce, lime , juice of, coriander, chopped

water, pearl tapioca (not quick-cooking ), lychees in syrup, sugar, lime zest, peeled ginger, thinly sliced, ripe mango, peeled and cut into 1/2-inch pieces, fresh lime juice

lychees in heavy syrup, sliced peeled fresh ginger, brandied cherries, superfine sugar, fresh lime juice, dark rum, three 12-oz bottle ginger beer, ice cubes

rum, midori melon liqueur, jasmine tea, chilled, lychee juice, fresh ginger, chopped, coriander leaves, ice

absolut vodka, curacao (must be the french parfait amour), soho lychee liqueur, lime cordial (per drink), ginger ale (per drink, should be schweppes russchian if available), mint leaves