Lychee, Lime & Ginger Salad Recipe

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Lychee, Lime & Ginger Salad
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Ingredients:

Directions:

  1. Peel the lychees and place them in a medium-sized bowl. Drizzle the lime juice over them, then add the diced ginger and toss until all the ingredients are combined. Serve immediately, garnished with a thick curl of lime zest.
  2. Letter from France, by Susan Herrmann Loomis
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.44 Kcal (764 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.42mg 0%
Potassium 396.75mg 8%
Total Carbs 46.56g 16%
Sugars 37.87g 151%
Dietary Fiber 2.27g 9%
Protein 2.27g 5%
Vitamin C 163.3mg 272%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 75.43 Kcal (316 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 164.05mg 8%
Total Carbs 19.25g 16%
Sugars 15.66g 151%
Dietary Fiber 0.94g 9%
Protein 0.94g 5%
Vitamin C 67.5mg 272%
Calcium 0.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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