118410 ginger bacon parmesan crisps Recipes

fresh parmesan cheese, grated, crushed red pepper flakes, fresh rosemary, chopped finely, black pepper, freshly ground

flour, butter or 3 tbsp margarine, softened, egg yolk, grated freshly grated parmesan cheese, salt, cayenne pepper, mustard powder

grated fresh parmesan cheese (about 1/2 cup), freshly ground black pepper

butter, softened, cream cheese, softened, all-purpose flour, half-and-half, egg, salt, bacon slices, cooked and crumbled, grated parmesan cheese, chopped fresh chives

cream cheese, softened, bacon , crisply cooked, crumbled, parmesan cheese, grated, onion, finely chopped, fresh parsley, chopped, milk, refrigerated crescent dinner rolls

hidden valley ranch dip, sour cream, mayonnaise, bacon bits, parmesan cheese, shredded cheddar cheese

parmesan cheese, freshly grated, all-purpose flour, ground cumin, ground pepper

vegetable oil cooking spray, wonton wrappers (3 1/2-inch square), mangoes, drained, pineapple tidbits, drained, macadamia nuts, chopped and toasted, flour, crystallized ginger, chopped, sugar, salt, butter (or margarine)

quick cooking oatmeal, pecan halves, whole-wheat flour, cornstarch, ground ginger, fine salt, baking soda, unsalted butter, softened, granulated sugar, light brown sugar, pure vanilla extract, egg

sea scallops, cut into quarters, teriyaki sauce, water chestnuts, pickled ginger, bacon, thickly sliced and cut in half, toothpicks