140177 gerry pickle sauce Recipes

boneless, skinless chicken breast halves, vegetable oil, onion, chopped, diced tomatoes with green chile peppers, stewed tomatoes, chile peppers, diced (optional), condensed cream of chicken soup, chicken broth, green onions, chopped, heavy cream, corn tortillas, shredded cheddar cheese, enchilada sauce

sterilized (with a lid), white vinegar, chili peppers or 6 jalapenos, sliced or left whole with slits cut into them, pickling salt, pickling spices, bay leaves, mustard seeds, onion, chopped, hot sauce, garlic, boiled,peeled eggs

pickles , slices, eggs, flour, worcestershire sauce, hot sauce, garlic powder, pepper, panko breadcrumbs, ranch dressing , and hot sauce for dipping

sliced ham (lunch meat), cream cheese, softened to room temp, picante sauce (works better if is not a chunky kind), chopped pecans, kosher dill pickles

eggs, yellow onion, sliced into thin rings, pickle juice, garlic cloves, smashed, crushed red pepper flakes (optional), hot sauce (optional)

shrimp, fresh,raw,peeled, fresh celery leaves, pickling spices, boiling water, onions, thinly sliced, canola oil, distilled white vinegar, capers , with juice, celery seeds, salt, hot sauce, whole bay leaves

pickling spice, sugar, water, vinegar, kosher salt, fresh button mushrooms

pickling spice, divided, salt, lemon, sliced, salmon fillet, shrimp (about 1/2 lb), peeled, red onion, thinly sliced and separated into rings, white vinegar, dry vermouth, sugar, capers, black peppercorns, bay leaf

pickled okra, cream cheese with chives, sliced virginia ham

lean ground beef brown/drain fat, sliced mild italian sausage, green peppers chppd, onions chppd, tomato sauce, tomato paste, classico tomato basil pasta sauce, kosher salt, black pepper, worcestire sauce, brown sugar, oregano, chppd or minced garlic, bay leaves, dried parsley, mushroom-sliced or pieces, parmesaan grated cheese

vegetable oil, boneless skinless chicken breast halves, hot italian sausage, cut in 1 cm slices, carrots , coin sliced, onion, sliced, minced garlic, dry red wine, bay leaf, dried thyme, pepper, pork and beans in tomato sauce, chopped parsley

mustard seeds, celery seed, hot sauce (i use louisiana or tabasco), white vinegar, bay leaf, kosher salt, peppercorns, garlic (depending on taste), boneless pork butt

pickled herring marinated in wine sauce, spanish onions minced, pickled beets drained and diced

pickling liquid from pickled quail eggs, dijon mustard, salt, black pepper, vegetable oil, olive oil, organic baby watercress (12 cups) or 1 1/2 lb regular watercress (4 large bunches), coarse stems discarded, pickled quail eggs or 5 pickled regular large eggs, halved, quartered, or sliced

baby dill pickle , ultimate garlic, chopped, baby dill pickle , ultimate garlic, pickle brine, tomatoes, seeded and finely chopped, crisco canola oil, baguette, sliced into 1/2-inch rounds (about 18-inches), fresh basil (to garnish ) (optional)

valsic kosher dill pickles (use the whole pickles and slice them the thickness you like), sugar, tabasco sauce, garlic, crushed

pickled ginger, sweet onion , such as vidalia, sliced 1/4 inch thick, aged ground sirloin or 2 1/4 lbs ground chuck, wasabi powder, boiling water, mayonnaise, white miso (shiro), honey, soy sauce, unseasoned rice vinegar, sesame oil, salt & freshly ground black pepper, sesame seed-topped hamburger buns or 6 hard rolls, lightly toasted