Gerry's Italian Spaghetti Sauce Recipe

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Gerry's Italian Spaghetti Sauce
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Ingredients
18
Count
Nutrition
3537
Calories
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Ingredients:

  • 2 green peppers chppd
  • 2 large onions chppd
  • 2 can 15 oz size tomato sauce
  • 2 can 12 oz size tomato paste
  • 3 tbsp italian seasoning
  • 1 tbsp kosher salt
  • 2 tbsp worcestire sauce
  • 1/3 cup brown sugar
  • 2 tsp oregano
  • 1 tbsp chppd or minced garlic
  • 1 can 8 oz mushroom-sliced or pieces
  • 1/2 cup parmesaan grated cheese

Directions:

  1. Use large slow cooker on high for 4-5 hours add sliced/cooked sausage the last hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3536.74 Kcal (14808 kJ)
Calories from fat 1756.87 Kcal
% Daily Value*
Total Fat 195.21g 300%
Cholesterol 907mg 302%
Sodium 7439.8mg 310%
Potassium 8288.82mg 176%
Total Carbs 159.89g 53%
Sugars 111.55g 446%
Dietary Fiber 15.98g 64%
Protein 271.84g 544%
Vitamin C 88.1mg 147%
Iron 38.4mg 213%
Calcium 447.9mg 45%
Amount Per 100 g
Calories 169.82 Kcal (711 kJ)
Calories from fat 84.36 Kcal
% Daily Value*
Total Fat 9.37g 300%
Cholesterol 43.55mg 302%
Sodium 357.24mg 310%
Potassium 398.01mg 176%
Total Carbs 7.68g 53%
Sugars 5.36g 446%
Dietary Fiber 0.77g 64%
Protein 13.05g 544%
Vitamin C 4.2mg 147%
Iron 1.8mg 213%
Calcium 21.5mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 86.2
    Points
  • 91
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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