200 german potato salad vinegar bacon Recipes

potatoes, smoked sausage or johnsonville original bratwurst, bacon strips, chopped onion, all-purpose flour, salt, celery seed, pepper, sugar, water, cider vinegar

potatoes, peeled and cut into 1/4-inch slices, celery ribs, chopped, onion, chopped, water, cider vinegar, sugar, quick-cooking tapioca, salt, celery seed, pepper, bacon strips, cooked and crumbled, minced fresh parsley

potato, hardboiled egg, chopped, bacon, diced, cooked, dill pickles, sliced, chicken stock powder, oil, cider vinegar, salt and pepper, parsley

fingerling potatoes, center-cut bacon, olive oil, brown sugar, minced garlic, cider vinegar, freshly ground black pepper, kosher salt, sliced green onions

potatoes (about 1-3/4 lb), bacon strips, onion, chopped, diced celery, king arthur unbleached all-purpose flour, sugar, salt, pepper to taste, water, vinegar

potatoes, bacon, cubed, onion, diced, white sugar, white wine vinegar

potatoes, peeled, bacon, chopped onions, all-purpose flour, white sugar, salt, celery seed, ground black pepper, water, distilled white vinegar

potatoes (about 1 1/2 lb), mayonnaise, white vinegar, sugar, salt, dry mustard, fresh ground black pepper, cooked bacon, crumbled, chopped celery, chopped green onion

potatoes, onions, diced, celery, diced, bacon, flour, sugar, salt, pepper, vinegar, water

potatoes ( about 6 ), bacon, onion, chopped, sugar, vinegar, water, celery seed, salt, pepper

potatoes, hard- cooked eggs,sliced, bacon, cut up, minced onion, egg, beaten, vinegar, salt

bacon (1/2 lb), cut into 1/4-inch-wide strips, chicken broth or reserved potato cooking water, chopped flat-leaf parsley , plus more for garnish, if desired, cider vinegar, divided use, freshly ground black pepper , or to taste, onion, chopped, salt , or to taste, diameter ) red boiling potatoes, peeled if desired, sugar

potatoes (6 medium), salt , pepper,and celery (to taste), onion, chopped very fine, bacon, vinegar, water, sugar (or to taste), flour, salt , pepper,and celery (to taste)

potatoes, unpeeled (i usually will use yukon gold potatoes), mayonnaise (do not substutue salad dressing), dijon mustard, balsamic vinegar (use good quality ), seasoning (morton nature s seasons ), cold pack kosher dill pickles, bacon , cooked crisp

potatoes red or yukon, hickory bacon (break into bits ,don tsp use bacon bit s), diced red onion, tblspns-red or white vinegar, beef stock, evoo, sea salt and pepper

bacon strips, diced, chopped onion, king arthur unbleached all-purpose flour, water, cider vinegar, sugar, salt, celery seed, pepper, potatoes (about 1-1/2 lb), cooked, peeled, halved and sliced, cooked hot dogs, sliced

bacon, chopped onion, mayonnaise, salt, celery seeds or 1 tsp celery salt, pepper, water, white vinegar, boiled peeled cubed potatoes, polish sausage, slice 1/2 inch thick (knackwurst, keilbasa), green sweet relish