118 german green pepper Recipes

bacon strips, sugar, cider vinegar, celery seed, pepper, chopped pimientos, chopped green pepper, chopped onion, hot cooked rice, hard-cooked egg, sliced

green cabbage or 1 (3 1/2 lb) savoy cabbage, potatoes, water, cumin seeds, whole, bay leaf, salt (depends on iness of bacon), cayenne pepper, lemon juice, oil, onions, diced, bacon, in 1/4 inch dice, parsley, minced (optional)

potatoes, baked, butter, onion, chopped, green pepper, chopped, eggs, beaten, bulk sausage, any flavor you prefer, milk, flour

bacon, diced, potatoes, cooked and cubed (slightly undercooked), green pepper, diced, onions, chopped, salt and pepper (to taste), cheddar cheese, shredded (optional), eggs, milk

fresh green beans , cut into 1 inch pieces, bacon, strips diced, onion, chopped, salt , to taste, pepper , to taste

fresh green beans , cut into 1-inch pieces, bacon strips, onion, chopped, salt and pepper to taste

shrimp, very small to tiny, peeled and cleaned, light mayonnaise, ketchup, brandy, salt & freshly cracked pepper, fresh dill, very finely chopped, white mushrooms, thinly sliced, red radishes, washed, trimmed & thinly sliced, hard-boiled egg, peeled & sliced, mixed salad greens, washed and dried

fresh green kale, onion, diced finely, bacon grease (preferred ) or 3 tbsp lard, salt, white pepper , to taste, freshly grated nutmeg, granulated sugar, hot beef broth, bratwurst , optional

smoked kielbasa (i like eckrich brand), potatoes, and cubed large (peeled ), cut green beans, cayenne pepper, seasoning salt

dried split green peas, meaty ham hock, vegetable oil, onion, chopped, stalks celery, chopped, carrots, sliced, garlic, chopped, dried thyme, crushed, dried marjoram, crushed, sage, condensed beef broth, salt and pepper

bacon , crisply cooked & crumbled, potatoes, cubed (3 potatoes), velveeta cheese, butter or 2 tbsp margarine, half-and-half cream, green onions, sliced, miracle whip, sour cream (2 oz), salt (or to taste), black pepper (or to taste), paprika , to taste

potatoes, sliced, onions, chopped, celery sliced, green peppers, diced, vinegar, oil, chopped parsley, sliced bacon, cooked and crumbled

red potatoes quartered, bacon chopped, whole large onion chopped, celery chopped, green pepper chopped, plain flour, sugar, salt, pepper, water, white balsamic vinegar

uncooked german sausages, cut in bite size pieces (2 large links ), italian sausage, cut in bite size pieces (2 large links ), extra virgin olive oil, for sauteing, onions, sliced and separated into rings, garlic cloves, peeled and thinly sliced, fresh green beans , strings pulled, snapped in half, dried sweet basil leaves, lightly crushed, dried summer savory, lightly crushed, seasoning salt, fresh ground black pepper, beef broth, mushroom, cleaned and sliced, more if desired, yukon gold potatoes (optional) or new potato, peeled or scrubbed, halved or quartered if large (optional)

red potatoes, bacon, cut small, flour, vinegar, water, sugar, salt, pepper, sliced green onions

unsalted butter , plus, unsalted butter, at room temperature, grated emmenthaler cheese or 1 1/2 cups gruyere cheese, all-purpose flour, egg yolk, lightly beaten, sweet hungarian paprika, salt, cayenne pepper, egg yolk, lightly beaten with, water, coarse salt, caraway seed, roquefort cheese, cream cheese, at room temperature, butter, at room temperature, chopped chives (optional) or 1 tbsp scallion top (optional), dry sherry, ground lean cooked ham, sour cream, chopped chives (include 2 inches of the green tops of the scallions) or 2 tbsp scallions (include 2 inches of the green tops of the scallions), dijon-style mustard (to taste), salt & freshly ground black pepper

broiler/fryer chicken (3-1/2 to 4 lb), cut up, king arthur unbleached all-purpose flour, butter, canola oil, garlic powder, divided, pepper, divided, head green cabbage (3 lb), coarsely chopped, onion, chopped, sauerkraut, rinsed and drained, tomato sauce, brown sugar, cider vinegar

head cabbage finely shredded, green onions with tops thinly sliced, granulated sugar, cider vinegar, celery seed, salt, freshly ground black pepper, vegetable oil