885 gazpacho panzanella Recipes

french bread, cut into 1/2-inch cubes, olive oil flavored cooking spray, tomatoes, seeded and chopped, boneless skinless chicken breasts, cucumbers, seeded, chopped, chopped green bell pepper, chopped red bell pepper, red onion, sliced vertically, chopped fresh flat leaf parsley, vegetable juice (or other ), red wine vinegar (i sometimes throw in a sprinkle or two of balsamic vinegar), extra virgin olive oil, water, garlic cloves, minced, salt, pepper

french bread, cut into (1/2-inch) cubes, chopped seeded tomato (about 2 lb), chopped skinless, boneless rotisserie chicken breast meat, chopped seeded cucumber (about 1 lb), chopped green bell pepper, vertically sliced red onion, chopped fresh flat-leaf parsley, low-sodium vegetable juice, red wine vinegar, extravirgin olive oil, water, garlic cloves, minced, salt, freshly ground black pepper

mature and juicy tomatoes, cucumber, italian pepper (red is preferred as it gives a more vivid colour to the gazpacho), garlic, glove, white bread, olive oil (to taste), wine vinegar (sherry vinegar is preferred), salt and pepper, minced hard-boiled egg (optional), minced cured ham (optional), toasted crouton (optional), cucumber, cubes (optional)

alaskan halibut or any fresh fish available, salt, pepper, olive oil, salad greens or mixed lettuces, gazpacho salsa

french deli roll, split, balsamic vinegar, mozzarella cheese, tomato, sliced, fresh basil leaves, olive oil

day old italian bread , torn into bite-size pieces, olive oil, salt and pepper to taste, garlic, minced, olive oil, balsamic vinegar, ripe tomatoes, cut into wedges, sliced red onion, basil leaves, shredded, pitted and halved green olives, fresh mozzarella, cut into bite-size pieces

chopped tomato, chopped cucumber, sliced green onions, chopped sweet yellow pepper, chopped fresh parsley, chopped fresh basil leaves, fresh lemon juice, olive oil, ground black pepper, garlic clove, minced, cubed french bread

callisons garlic herb seasoned skewers (appetizer size), cubes artisanal-style bread, grape tomatoes, red bell pepper, yellow bell pepper, fresh mozzarella ball, diced 1/4-inch, store bought basil pesto, romaine heart leaves, olive oil , as needed, salt and freshly ground pepper to taste

roma) tomatoes, seeded and cubed, cucumber, peeled and diced, red onion, thinly sliced, cubed fontina cheese, pitted and chopped kalamata olives, coarsely chopped fresh basil, dried oregano, dried parsley, salt, ground black pepper, extra virgin olive oil, balsamic vinegar, day-old italian bread, cubed

stale ) whole wheat bread, cut in thick dice, tomatoes, cut in wedges, cucumber, thinly sliced, red onions (the original recipe calls for cipolliti rossi - dolci), thinly sliced, fresh basil , torn, olive oil, red wine vinegar, salt , freshly-ground pepper

cubed whole-grain country bread, tomatoes (about 2 lb), chopped, red onion, thinly sliced, reduced-sodium fat-free chicken broth, red wine or balsamic vinegar, salt, freshly ground black pepper, mozzarella balls, quartered, roasted red pepper, thinly sliced, turkey pepperoni, thinly sliced, fresh basil, chopped fresh thyme

heirloom tomatoes, chopped into 1/4- to 1/2-inch cubes, cucumber , julienned and cut into 1/4-inch cubes, sliced red onion, fresh basil , torn into large pieces, red wine vinegar, olive oil, sea salt, coarsely ground black pepper, whole-wheat baguette , cut into 8 (1/2-inch-thick) slices, basil leaves

day-old crusty peasant-style whole-grain bread, cut into 1-inch cubes (about 6 cups), tomatoes (about 1 lb), trimmed and each cut into 8 wedges, sliced unwaxed cucumber, sliced red onion, extra-virgin olive oil, red-wine vinegar, fresh basil leaves, shredded

tomatoes, cut into bite-size pieces, cucumber, peeled and sliced, red onion, thinly sliced, garlic, very finely minced, fresh basil leaf , torn into small pieces, extra virgin olive oil , plus more as needed, balsamic vinegar or 3 tbsp red wine vinegar, plus more as needed, salt & freshly ground black pepper, to taste, thick country bread , torn into bite-size pieces (sourdough is good - dense, bakery bread)

filone bread or 1 lb other hearty italian bread, extra virgin olive oil, garlic, minced, ripe tomatoes, sliced red onion, fresh basil leaf (about 1 cup), extra virgin olive oil, red wine vinegar, salt and pepper, shaved romano pecorino cheese

balsamic vinegar, olive oil, salt, pepper, garlic cloves, minced, coarsely chopped tomatoes , about 1-1/3 lb, sliced red onion, chopped fresh basil, cooked bacon, crumbled, french bread , day old, cut into 1 inch cubes, torn romaine lettuce

ripe tomatoes, seeded and roughly chopped, red bell pepper, seeded and roughly chopped, orange bell pepper, seeded and roughly chopped, english cucumber, roughly chopped, cilantro, leaves roughly chopped, vegetable juice, champagne vinegar, kosher salt, ripe cherry tomatoes, halved, red bell pepper, seeded and finely diced, orange bell pepper, seeded and finely diced, english cucumber, finely diced, red onion, finely minced, green jalapeno, finely minced, lime , zested and juiced, olive oil, champagne vinegar, kosher salt, cilantro, leaves roughly chopped, lime , zested and juiced, green jalapeno, roughly chopped, olive oil, olive oil, for grill, kosher salt, shrimp, peeled and deveined, bamboo skewers , soaked in water 30 to 45 minutes, avocado, halved, pitted and flesh finely diced, lime juice , to taste

cucumber, peeled, seeded and chopped, green bell pepper, seeded and diced, ripe plum tomatoes, diced, garlic cloves, peeled, sherry vinegar, oloroso sherry, spanish extra-virgin olive oil