43 garni patsalis Recipes

  • Fresh Bouquet Garni by Toula Patsalis
    flat-leaf italian parsley, fresh thyme, fresh marjoram and
    1 More
    flat-leaf italian parsley, fresh thyme, fresh marjoram, bay leaf
    3 min, 4 ingredients
  • Dried Bouquet Garni by Toula Patsalis
    bay leaves, crumbled, dried parsley, dried thyme and
    1 More
    bay leaves, crumbled, dried parsley, dried thyme, dried marjoram
    2 min, 4 ingredients
  • Poached Eggs in a Red Wine Sauce
    fresh eggs, fruity red wine, brown veal or chicken stock and
    15 More
    fresh eggs, fruity red wine, brown veal or chicken stock, onion, thinly sliced, carrot, thinly sliced, celery stalk, thinly sliced, garlic clove, crushed, a bouquet garni of thyme sprigs, parsley stems, and a bay leaf, black peppercorns, salt and pepper, butter, mushrooms, sliced, bacon, diced, baby onions, peeled, white bread , 1/4 inch (6 mm) thick, oil for frying, butter, flour
    18 ingredients
  • Bouquet Garni
    dried leaf basil, dried oregano leaves and
    7 More
    dried leaf basil, dried oregano leaves, dried rosemary leaves, dried savory (if only summer savory is available, use a heaping 1 tsp), dried leaf thyme, dried tarragon leaves, celery seed (optional), bay leaves, broken in thirds, dried garlic flakes or 6 cloves home dried garlic (better, but not everyone has a dehydrator)
    25 min, 9 ingredients
  • Bouquet Garni
    fresh parsley , small, bay leaves, divided and
    5 More
    fresh parsley , small, bay leaves, divided, dried whole thyme, divided, dried tarragon leaves, divided, unbleached muslin cheesecloth, kite string, canning jar
    15 min, 7 ingredients
  • Quick Choucroute Garnie
    vegetable oil and
    6 More
    vegetable oil, smoked sausage , fully cooked (such as kielbasa), onions, chopped, caraway seeds, bay leaf, sauerkraut, drained, dry white wine
    30 min, 7 ingredients
  • Bouquet Garni Seasoning
    dried parsley flakes, dried celery flakes and
    5 More
    dried parsley flakes, dried celery flakes, bay leaf, crumbled, dried thyme leaves, dried marjoram, cheesecloth , each 4 inch square, string
    15 min, 7 ingredients
  • Tofu & Green Onion Stir-fry
    extra firm tofu, cut into 3/4 inch squares and
    7 More
    extra firm tofu, cut into 3/4 inch squares, peanut oil or 2 tbsp olive oil, green onion , slice into 1 inch pieces using only a little of the green part,chop some of the green tops for garni, vegetable stock, soy sauce, garlic, chopped (optional), jalapeno peppers, finely chopped (optional), salt and pepper
    25 min, 8 ingredients
  • Choucroute Garni
    fresh sauerkraut, bacon, cut into bits, garlic, chopped and
    6 More
    fresh sauerkraut, bacon, cut into bits, garlic, chopped, dry white wine, juniper berries, whole black peppercorn, unsmoked bacon or 1 (12 oz) piece ham, mixed sausages, cut into 2 inch lengths (frankfurter, bratwurst, knockwurst, etc.)
    1 hour 15 min, 9 ingredients
  • Onion Bouquet Garni
    bay leaf, onion, dried thyme, parsley sprig
    2 min, 5 ingredients
  • Minestra Maritata Or Italian Wedding Soup Minestra Maritata Or Italian Wedding Soup
    broccoli rabe, broccoli florets, chicory or escarole and
    14 More
    broccoli rabe, broccoli florets, chicory or escarole, green cabbage, torzelle (another kind of broccoli; you could also substitute something along the lines of collard greens), aromatic herbs such as thyme or basil, to taste, meats, a prosciutto bone, if you like , with some meat attached, prosciutto rind -- if you cannot find this , use a quarter lb of fresh side pork (the cut used to make bacon). do not substitute pork rinds or bacon, which have spices that will throw off the seasoning, italian salami -- any kind of italian salami , including cotechino, pork loin, fresh italian sausages (mild ), cured lard, diced (get this from your delicatessen), well-seasoned caciocavallo (a southern cheese), parmigiano, grated (or pecorino romano, if need be), a bouquet garnis consisting of a rib of celery , a peeled carrot and several sprigs parsley, tied with a string, half a red pepper (spicy) or more to taste (don tsp go overboard)
    3 hour 30 min, 18 ingredients
  • Quick Choucroute Garnie Quick Choucroute Garnie
    vegetable oil and
    6 More
    vegetable oil, fully cooked smoked sausage (such as kielbasa), cut into 3-inch lengths, then halved lengthwise, chopped onions, caraway seeds, bay leaf, purchased sauerkraut, drained, dry white wine
    7 ingredients
  • Red-Wine-Braised Duck Legs with Roasted Pears and Onions Red-Wine-Braised Duck Legs with Roasted Pears and Onions
    duck legs* (about 2 3/4 lb total , cut from two 5 1/2- to... and
    16 More
    duck legs* (about 2 3/4 lb total , cut from two 5 1/2- to 6-lb ducks), a 750-ml. bottle light fruity red wine such as pinot noir (about 3 1/4 cups), a bouquet garni of 10 lightly crushed juniper berries**, 3 whole cloves, a 4- by 1 inch strip orange zest, and 1 bay leaf tied together in a cheesecloth bag, vegetable oil, carrot, cut into 1/4-inch dice, celery rib, cut into 1/4-inch dice, onion , cut 1/4-inch dice, fresh parsley sprigs plus 1 tbsp minced leaves, onions, halved or quartered, ripe bosc pears, unsalted butter, fresh lemon juice, honey, salt, a beurre manie made by rubbing together 2 tbsp softened unsalted butter and 2 tbsp all-purpose flour, garnish: parsley sprigs, available in spice section of supermarkets
    17 ingredients
  • Tuna Steak Marchand de Vin Tuna Steak Marchand de Vin
    tuna steaks (about 150 g/5 oz each), olive oil and
    12 More
    tuna steaks (about 150 g/5 oz each), olive oil, shallots, chopped, garlic clove, chopped, any red wine, mixed fresh herbs (see above), salt and pepper, dried white kidney beans, onion, peeled and stuck with a clove, a bouquet garni made with parsley stems, a bay leaf, and generous amounts of thyme, olive oil, onion, chopped, garlic cloves, chopped, salt and pepper
    14 ingredients
  • Rice Bhuteko (Rice Stir-Fried with Chicken, Nepali Style) Rice Bhuteko (Rice Stir-Fried with Chicken, Nepali Style)
    steamed rice and
    14 More
    steamed rice, grilled chicken breast, cut into 1-in pieces (lamb or shrimp can also be used), chopped onion, chopped red bell pepper, fresh red chilies, minced, garlic, minced, ginger, minced, toasted cumin seed, turmeric, dried red chilies, butter, yogurt, salt and pepper, sugar, scallions, chopped for garnis
    30 min, 15 ingredients
  • Choucroute Garni (Hackse Platter) Choucroute Garni (Hackse Platter)
    onion, sliced, bacon drippings and
    13 More
    onion, sliced, bacon drippings, fresh pork hocks or 2 lbs pork ribs, cut into 3 rib portions, smoked pork shoulder, rolled or 3 (1 1/2-2 lb) pork loin chops, cut 3/4 inch thick trimmed of fat, sauerkraut, rinsed and drained, cooking apples, peeled, cored and cut into wedges, brown sugar, juniper berries, crushed (optional), garlic cloves, minced, bay leaf, pepper, rhine wine or 1 cup white wine, sausage links (use desired combination of fresh bockwurst, thuringer, precooked knackwurst and or or precooked fran), boiled potato
    1 hour 30 min, 15 ingredients
  • Choucroute Garnie (Sauerkraut and Meat) Choucroute Garnie (Sauerkraut and Meat)
    pork chops , salt and peppered to taste and
    11 More
    pork chops , salt and peppered to taste, cooked sausages , of your choice, red potatoes, thickly sliced, head green cabbage, sliced, onion, thinly sliced, apples, peeled,cored and sliced, sauerkraut, drained, caraway seed, chicken broth, apple juice, pepper
    31 min, 12 ingredients
  • Choucroute Garni a La Juive Choucroute Garni a La Juive
    sauerkraut and
    17 More
    sauerkraut, goose schmaltz or 3 tbsp duck schmaltz or 3 tbsp vegetable oil, pastrami or 1/4 lb smoked goose breast, diced, onion, peeled and sliced thin, whole onion, peeled, dry white wine (alsatian), water, bay leaves, juniper berries, caraway seed, garlic cloves, peeled and smashed, fresh ground pepper, potatoes, peeled, washed and quartered, cooked corned beef, kosher frankfurters or 6 sausages, mustard (optional), horseradish sauce (optional)
    21 min, 18 ingredients




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