185335 garlicky cheese log Recipes

all ready pie crust, goat cheese , logs, eggs, powdered hazelnuts or 50 g powdered filberts, milk, salt and pepper

bacon, diced onions, shallot, thinly sliced, sugar, fresh thyme leaves, garlic cloves, pressed, ground black pepper, dry white wine , such as chardonay, frozen puff pastry sheet (thawed ), egg, goat cheese (1 log), fresh thyme

goat cheese, at room temperature, lemon, sun-dried tomato, patted dry and finely chopped, black pepper, chopped parsley and minced chives, chopped peanuts, preferably toasted

fresh goat cheese log , chavrie, sheet frozen puff pastry dough, egg (for wash), dried cherries, fresh rosemary roughly chopped

goat cheese log, egg whites, japanese bread crumbs (panko), parsley, olive oil

butter, softened, goat cheese log, softened, roasted garlic cloves, cracked pepper

crispy pastry shells, goat cheese log, crumbled, refrigerated sweet pepper , vegetable, and olive bruschetta topping or tapenade, garnish: fresh thyme leaves

swiss chard or 1 1/2 lbs beet leaves or 1 1/2 lbs mustard greens, trimmed and washed, chicken (pre-roasted), olive oil, lemon juice, fresh dill or 2 tbsp fresh oregano (snipped) or 2 tbsp fresh sage (snipped), sea salt or 1/4 tsp kosher salt or 1/4 tsp salt, black pepper, goat cheese , log sliced into rounds

olive oil, balsamic vinegar, thyme (chopped, fresh ), mustard (dijon ), radicchio (leaves , blanched slightly in simmering water to soften), goat cheese (logs, cut into rounds), tomatoes (small, sliced, yellow & orange if available), salt (to taste), pepper (to taste)

assorted red and golden baby beets, washed, extra-virgin olive oil, for drizzling, plus 1/2 cup divided, sherry wine vinegar, divided, salt, freshly ground black pepper, flour, egg, lightly beaten, milk, plain bread crumbs, goat cheese log, chilled and cut into 6 even slices, extra-virgin olive oil, dijon mustard, minced shallots, chopped parsley leaves, chopped chervil leaves, chopped chives, roughly torn and washed frisee lettuce

raspberry vinegar or red wine vinegar, dijon mustard, garlic clove, minced, salt, pepper, olive oil, chopped fresh parsley leaves, belgian endives, cored and separated into leaves, watercress or spinach, washed, granny smith apple, sliced, mild goat cheese , small log, chopped walnuts

cream cheese softened on the counter... not melted, heaping tbsp horse radish grated... you can use less, dried chipped beef, green onions... (is it safe to use them now )

cream cheese, softened, lobster meat, cooked and chopped, salt, refrigerator crescent rolls, egg, beaten, poppy seeds or sesame seeds

olive oil, fresh basil (chopped ), sun dried tomatoes (chopped ), fresh parsley (chopped ), dried thyme, hot pepper flakes, dried rosemary, garlic (minced ), goat cheese logs (freeze slightly to slice or just crumble)

cream cheese, softened, worcestershire sauce, green onions chopped, smoked chopped dried beef

vanilla beans split and scraped, light olive oil, goat cheese log about 10 oz, chopped toasted pecans, arugula leaves washed and spun dry, salt to taste, freshly ground black pepper to taste