6190 garlic white cream Recipes

heads garlic, olive oil, butter (1 stick), onions, diced, carrot, peeled and diced fine, chicken broth, flour, dry white wine, dried thyme, black pepper, salt, white pepper, tabasco sauce (or to taste), ground cayenne pepper (or to taste), heads cauliflower, heavy whipping cream, swiss cheese, shredded, chicken broth , for thinning if needed

cream cheese, softened, shredded part-skim mozzarella cheese, chopped fresh spinach, oil-packed sun-dried tomatoes, chopped, garlic cloves, minced, bone-in chicken breast halves (8 oz each), salt, pepper, butter, olive oil, white wine or chicken broth, oil-packed sun-dried tomatoes, chopped, chopped shallot, garlic cloves, minced, fresh basil leaves, thinly sliced, heavy whipping cream, butter, cubed

heads garlic, peeled, butter, carrots, peeled and grated, potato, diced, onion, finely chopped, stalks celery, chopped, white bread , crumbed (thick slices), sea salt, fresh ground black pepper, strong home-made chicken stock, full-cream milk, dried tarragon, cream

boneless skinless chicken breasts, cannellini beans or 2 (15 1/4 oz) cans kidney beans, sour cream, cream of mushroom soup or 1 (12 oz) can cream of chicken soup, original ranch dressing, chili powder, garlic powder, salt and pepper, crushed red pepper flakes or 1 tsp cayenne, whole kernel corn, diced tomatoes

dried navy beans, onion, chopped, garlic cloves, minced, canola oil, condensed cream of chicken soup, undiluted, condensed cream of celery soup, undiluted, water, potato, peeled and cubed, chili powder, chicken bouillon granules, salt, half-and-half cream, garbanzo beans or chickpeas, rinsed and drained

great northern beans, rinsed and drained, cubed cooked chicken breast, alfredo sauce, chicken broth, chopped green chilies, frozen gold and white corn, shredded monterey jack cheese, shredded pepper jack cheese, sour cream, sweet yellow pepper, chopped, onion, chopped, garlic cloves, minced, ground cumin, white pepper, cayenne pepper, salsa verde and chopped fresh cilantro, optional

dried great northern beans, olive oil, onion, chopped, chopped leek (white and pale green parts only), tomato, seeded, chopped, chopped carrots, chopped celery, garlic cloves, chopped, bacon slices, chopped, more) chicken stock or canned low-salt chicken broth, chopped fresh thyme, chopped fresh rosemary, whipping cream, white truffle oil (optional)

butter, whole clams, garlic cloves, smashed (lay clove on board and smash, remove skin, do not chop), clam juice, white wine, heavy cream, tomato, chopped (see note ) (optional)

olive oil, garlic clove, minced, onion, diced, chicken breasts, bone-in, skinless (about 2 large breasts), chicken stock (i use low sodium ), salt, ground cumin, white beans, drained and rinsed, frozen shoe peg white corn, diced green chilies (they are mild.), lime, juiced (about 2 to 3 tbsp lime juice), sour cream, tortilla chips, cheddar cheese, monterey jack cheese

chicken breasts, -cubed, salsa, chili powder, paprika, garlic clove, garlic salt, white navy beans, chicken broth, colby, monterey jack cheese, sour cream, corn chips

unsalted butter, diced yellow onion, diced celery, peeled, diced carrot, roasted garlic puree (see below ), sweet potatoes, peeled and cut into 1/2-inch cubes, ground cinnamon, freshly grated nutmeg, ground allspice, bay leaf, chicken stock, heavy whipping cream, dark brown sugar, light molasses, kosher salt, ground white pepper, roasted garlic puree, peeled garlic cloves, extra virgin or regular olive oil

already shredded monterey jack cheese, optional garnish, bottled minced garlic, cannellini beans (white italian kidney beans), chopped green chiles, fat-free chicken broth, great northern white beans, cayenne pepper, cornstarch, ground cumin, onion (for 1 cup chopped ), olive oil, reduced-fat sour cream, optional garnish, skinless, boneless chicken-breast halves, water, white pepper

cream, butter, olive oil, lemon juice, white wine, minced garlic cloves, a white onion, minced, grated parmesan cheese or 1/2 cup romano cheese, strong pesto sauce, salt and black pepper, bacon

peeled and diced white potatoes (about 2 lb), salt, heavy cream, head roasted garlic, pulp removed, freshly ground white pepper

potatoes, peeled and cut into chunks, head garlic, cloves, peeled, left whole, unsalted butter, low-fat sour cream, cream (35% ), white cheddar cheese, diced cooked bacon (i prefer smoked bacon), chopped green onion (i prefer spring onion), salt and pepper to taste

olive oil, white spring onions (white and pale green parts only), finely chopped, spears asparagus, trimmed and sliced into 1/4-inch pieces on bias, arborio rice, dry white wine, chicken stock, unsalted butter, freshly grated parmesan, heavy cream, veal cutlets (about 2 1/2 oz each), essence , recipe follows, eggs, water, saltine crackers , finely crumbled in a blender or food processor, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

butter, chopped yellow onions, minced garlic, hearts of palm, drained and chopped, dry white wine, chicken broth, heavy cream, lump crabmeat , picked over for shells and cartilage, salt and white pepper, chopped fresh parsley leaves

ground chicken breast, vegetable oil, cumin, chili powder, salt, pepper, butter, yellow onions, crushed garlic, roasted chili pepper, pickled chile, diced, flour, chicken stock, salsa verde, garlic and red chile paste, tabasco sauce, heavy cream, white beans, tomato , 2 chopped green onions, 4 oz mexican cheese blend, to garnish