317 garlic sea bass Recipes

  • Grilled Sea Bass with Garlic Butter
    sea bass, butter, extra virgin olive oil and
    6 More
    sea bass, butter, extra virgin olive oil, fresh italian parsley, finely chopped, garlic, minced, garlic powder, paprika, onion powder, lemon pepper and salt to taste
    25 min, 9 ingredients
  • Sea Bass on the Grill
    ground black pepper, salt, lemon juice, bay leaves and
    11 More
    ground black pepper, salt, lemon juice, bay leaves, cayenne pepper, garlic salt, onion flakes, lemon pepper seasoning, original essence, i can tsp believe it s not butter! spray, savory, garlic cloves, minced, parsley flakes, sea bass, olive oil flavored cooking spray
    55 min, 15 ingredients
  • Chilean Sea Bass With Moho Sauce
    garlic cloves, peeled and thinly sliced lengthwise, onion and
    12 More
    garlic cloves, peeled and thinly sliced lengthwise, onion, ground cumin, salt & freshly ground black pepper, to taste, extra-virgin olive oil, fresh lime juice, white wine vinegar, chilean sea bass (about 1 lb each), fresh lime juice, extra-virgin olive oil, salt & freshly ground black pepper, to taste, garlic cloves, peeled and pressed, ripe avocado , for serving, coarsely chopped fresh cilantro leaves , for serving
    55 min, 14 ingredients
  • Seared Sea Bass With Garlic Sauce
    sea bass fillet (about 2 inches thick ), vegetable oil and
    7 More
    sea bass fillet (about 2 inches thick ), vegetable oil, water, dry vermouth, salt, pepper, garlic cloves, minced, chopped fresh parsley, lemon wedges
    9 ingredients
  • Sea Bass Cuban Style
    extra virgin olive oil, sliced white onions, minced garlic and
    8 More
    extra virgin olive oil, sliced white onions, minced garlic, seeded, chopped plum tomatoes, dry white wine, sliced stuffed green olives, drained capers, red pepper flakes, sea bass, butter, chopped fresh cilantro
    45 min, 11 ingredients
  • Spiced Cashew and Mustard Seed Crusted Sea Bass with Watermelon Salsa Spiced Cashew and Mustard Seed Crusted Sea Bass with Watermelon Salsa
    sea bass (any type ) and
    14 More
    sea bass (any type ), seasoning spice : equal amounts coriander, curry powder, cumin, paprika, ground thyme, ground garlic, sage, chili powder, dry mustard, dry ginger, cayenne pepper, salt and pepper, all purpose flour, ground cashew nuts, mustard seed, olive oil for frying, japanese-style bread crumbs, eggs whites, beaten, watermelon (peeled, seeded and diced ), diced onions, diced peppers, chopped garlic (optional), chopped cilantro, limes, juiced, salt and pepper to taste
    20 min, 15 ingredients
  • Sea Bass with Mustard Crust with Garlic-Parmesan Broccoli (Emeril Lagasse) Sea Bass with Mustard Crust with Garlic-Parmesan Broccoli (Emeril Lagasse)
    dijon mustard, extra-virgin olive oil, minced garlic and
    11 More
    dijon mustard, extra-virgin olive oil, minced garlic, chopped fresh thyme leaves, balsamic vinegar, chopped fresh marjoram leaves, salt, freshly ground black pepper, skin-on fillet sea bass, lemon, thinly sliced into rounds, garlic-parmesan broccoli , recipe follows, grated parmesan, for garnish, chopped fresh parsley leaves, for garnish, fresh marjoram, for garnish
    47 min, 14 ingredients
  • Garlic-Lime Sea Bass Garlic-Lime Sea Bass
    whole garlic bulb, olive oil, butter, cubed and
    6 More
    whole garlic bulb, olive oil, butter, cubed, onion, chopped, lime juice, spicy brown mustard, salt, pepper, sea bass or grouper fillets (8 oz each)
    1 hour 15 min, 9 ingredients
  • Chilean Sea Bass Moho and More Chilean Sea Bass Moho and More
    garlic, peeled and thinly sliced lengthwise, onion and
    12 More
    garlic, peeled and thinly sliced lengthwise, onion, ground cumin, salt and freshly ground black pepper, to taste, extra-virgin olive oil, fresh lime juice, white-wine vinegar, chilean sea bass (about 1 lb each), fresh lime juice, extra-virgin olive oil, salt and freshly ground black pepper, to taste, garlic, peeled and pressed, ripe avocado , for serving, coarsely chopped fresh cilantro leaves , for serving
    14 ingredients
  • Seared Sea Bass With Garlic Sauce Seared Sea Bass With Garlic Sauce
    sea bass fillet (about 2 inches thick ), vegetable oil and
    7 More
    sea bass fillet (about 2 inches thick ), vegetable oil, water, dry vermouth, salt, pepper (i use lemon- ), garlic cloves, minced, chopped fresh parsley, lemon wedge
    15 min, 9 ingredients
  • Sea Bass with Shallots, Garlic and Marsala Sea Bass with Shallots, Garlic and Marsala
    olive oil, shallots, thinly sliced and
    7 More
    olive oil, shallots, thinly sliced, garlic cloves, thinly sliced, generous ) dried crushed red pepper, sea bass fillets, dry marsala, bottled clam juice, white wine vinegar, toasted pine nuts
    9 ingredients
  • Sea Bass with Tomatoes and Garlic Risotto Cakes (Bobby Flay) Sea Bass with Tomatoes and Garlic Risotto Cakes (Bobby Flay)
    whole cloves garlic, peeled, olive oil, water and
    20 More
    whole cloves garlic, peeled, olive oil, water, unsalted butter, olive oil, chopped onion, arborio rice, dry white wine, grated parmesan cheese, chopped fresh parsley, salt and pepper, seasoned flour, unsalted butter, salt and pepper, whole sea bass, olive oil, assorted heirloom tomatoes , or substitute plum tomatoes, olive oil, sherry vinegar, salt and pepper, chopped basil, red onion, halved and thinly sliced, fresh red chile, seeded and minced
    5 hour 40 min, 23 ingredients
  • Sea Bass Cuban Style Sea Bass Cuban Style
    extra virgin olive oil, sliced white onions, minced garlic and
    8 More
    extra virgin olive oil, sliced white onions, minced garlic, seeded chopped plum tomatoes, dry white wine, sliced stuffed green olive, drained capers, red pepper flakes, sea bass, butter, chopped fresh cilantro
    45 min, 11 ingredients
  • Sea Bass Cuban Style Sea Bass Cuban Style
    extra virgin olive oil, white onions, thinly sliced and
    9 More
    extra virgin olive oil, white onions, thinly sliced, garlic, minced, tomatoes, chopped, dry white wine, stuffed green olive, sliced, capers, drained, red pepper flakes, sea bass fillets, butter, fresh cilantro, chopped
    45 min, 11 ingredients
  • Sea Bass Veracruzana Sea Bass Veracruzana
    skinless, boneless sea bass , or other firm fleshed fresh... and
    11 More
    skinless, boneless sea bass , or other firm fleshed fresh fish, cut in 4 portions, salt and freshly ground black pepper, olive oil , or butter, yellow onion, peeled and thinly sliced, garlic, peeled and minced, jalapenos, stemmed and sliced into 1/4-inch disks, lime, cut in 1/8ths, tomato, cored and seeded, cut in strips, spanish green olives (picholines), pitted and sliced, fresh oregano leaves, washed and roughly chopped, white wine, fish stock or clam juice
    1 hour , 12 ingredients
  • Greek Sea Bass Sifado Greek Sea Bass Sifado
    sea bass, olive oil, onions, diced and
    8 More
    sea bass, olive oil, onions, diced, garlic cloves, grated chopped, tomatoes, ground, tomato paste, water, white wine, bay leaves, cinnamon stick, salt and pepper, to taste
    45 min, 11 ingredients
  • Sea Bass al Cartoccio Sea Bass al Cartoccio
    chopped fresh oregano, olive oil, divided and
    7 More
    chopped fresh oregano, olive oil, divided, chopped fresh thyme, minced garlic, freshly ground black pepper, salt, sea bass or halibut fillets (about 1 inch thick), thick) slices lemon (about 2 lemons), tomatoes, each cut into 6 wedges
    9 ingredients
  • Garden Roasted Sea Bass Garden Roasted Sea Bass
    sea bass , fillets or 2 lbs steaks and
    10 More
    sea bass , fillets or 2 lbs steaks, tomatoes, medium,thinly sliced, cucumber, small,thinly sliced, onion, chopped, green pepper, chopped, red pepper , chopped 1 tsp garlic,minced, butter or 2 tbsp margarine, parsley, white wine, lemon juice, marjoram
    45 min, 11 ingredients




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