1970 garlic quartered potatoes Recipes

baby dutch yellow potatoes or 1 1/2 lbs fingerling potatoes, olive oil, fresh button mushrooms, quartered, fresh thyme, shallots, minced, garlic, minced, potato water, butter, truffle oil or 1 tbsp olive oil, truffle oil or 1/2 tbsp olive oil, salt, pepper (lots), thyme, thyme, truffles (optional)

potatoes, peeled quartered, garlic cloves, cream cheese, softened and cubed, butter or 1 tbsp margarine, salt

garlic, olive oil, red potatoes, peeled & quartered, cream cheese, softened, sour cream, butter, milk, salt, pepper, chopped fresh chives

potatoes, quartered, garlic cloves, salt, divided, butter, cubed, whole milk or heavy whipping cream, sour cream, dried rosemary, crushed, pepper, fresh rosemary sprigs

yukon gold potatoes, unpeeled and cut into 1-inch pieces, garlic, peeled and quartered, low-sodium chicken broth, olive oil, salt, freshly ground black pepper

russet potatoes, peeled, quartered , and cut into 1/2-inch pieces, unsalted butter , cut into pieces, garlic cloves, minced, sugar, half-and-half, water, salt and pepper, parsley , cheddar cheese or scallion, optional garnish

chopped garlic, extra virgin olive oil, red skin potatoes, quartered, kosher salt, freshly ground black pepper, chopped cilantro, grated lemon rind

yukon gold potatoes, quartered or 2 lbs tiny new potatoes, halved, olive oil, garlic cloves, minced, salt, fresh ground black pepper, green onions, thinly sliced

cod , loins (frozen), salt & pepper, garlic powder, potatoes, quartered, paprika, garlic cloves, minced, ground cumin, salt (or to taste), black pepper, piri-piri (or hot sauce), ketchup, onion, quartered, white wine, olive oil

red potatoes or 8 small , quartered, skin left on, kosher salt, divided, fresh ground black pepper, garlic powder, sour cream, grated parmesan cheese, unsalted butter , cut into pieces

garlic (whole bulb), olive oil, divided , plus 1 tbsp, white onion, chopped, potatoes, peeled and quartered, butter, softened, sour cream, grated parmesan cheese, milk, salt, pepper

potatoes, washed and cut into quarters, garlic, minced and then mashed with salt into a paste, basil , slivered

garlic bulbs, olive oil, red potatoes, peeled and quartered, cream cheese, softened, sour cream, butter, milk, salt, pepper, garnish: chopped fresh chives

unpeeled red potatoes, quartered, butter, room temperature, romano cheese, grated, chopped garlic, salt, dried oregano

head garlic, top sliced off, olive oil, yukon gold potatoes, peeled and quartered, salt, milk, warm, butter, softened, salt and black pepper, to taste

unpeeled red skin potatoes, quartered, peeled garlic, unsalted butter, softened, romano cheese, grated, salt, ground pepper to taste, dried oregano, dried parsley

lightly packed flat-leaf parsley leaves, drained capers, garlic, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, new potatoes (about 6), quartered , or boiling potatoes (about 3), cut into 1-inch chunks, catfish fillets, about 1/2 inch thick (about 2 lb in all )

sized waxy potatoes (all purpose), peeled and quartered lengthwise, olive oil, butter, cubed, fresh rosemary , leaves picked and chopped, whole bulb garlic, quartered or smashed, red onions, peeled and quartered, cheap balsamic vinegar, sea salt and freshly ground black pepper, fresh rosemary , leaves picked and finely chopped, salt and pepper, freshly ground fennel seeds, boneless rolled pork loin , preferably free-range or organic, skin off, fat scored in a crisscross pattern, olive oil, garlic, crushed, red onion, peeled and quartered, stalks celery, trimmed and chopped, bay leaves, wine glasses white wine