209803 garlic ed brussels sprouts Recipes

brussels sprouts, butter, chopped onion, sugar, red wine, chopped parsley, dijon mustard, salt and pepper

brussels sprout, olive oil, minced shallot, salt (optional), water, mustard, brown sugar, fresh ground black pepper

brussels sprouts, cooked ,kept hot, bacon, crumbled, onion, chopped, sour cream

brussels sprout, dijon mustard, milk or 2 tbsp cream or 2 tbsp soy, pepper

brussels sprout, olive oil, chopped shallot, chopped parsley, fresh thyme or 1/2 tsp dried thyme leaves, salt and pepper

frozen brussels sprouts, butter, minced onion, flour, salt, ground mustard, black pepper, lemon juice, sugar, worcestershire sauce

brussels sprouts, fresh dill, chopped, wine vinegar, salt & pepper

brussels sprouts, cut in half, champagne or 1/2 cup apple juice mixed with 1 cup water, honey, almond liqueur or 1/2 cup amaretto, chili pepper flakes, cornstarch, mixed with, water, butter, almonds, crushed and toasted, salt

brussels sprouts, dried thyme, dried oregano, pine nuts, kosher salt, black pepper, extra virgin olive oil, balsamic vinegar

onion, chopped, butter or 2 tbsp margarine, potato, peeled & cubed (about the size of hash browns), brussels sprout, bay leaf, sweet red pepper , cut into 1/2-inch x 1-inch strips, chicken stock (or water), salt and pepper, chopped parsley (for garnish )

brussels sprouts, olive oil, kosher salt, fresh ground black pepper

brussels sprout, red apples, ground nutmeg, brown sugar, melted butter

frozen brussels sprouts, chopped onion, butter or 2 tbsp margarine, flour, brown sugar, ground mustard, milk, sour cream, salt and pepper

brussels sprouts, chicken stock, butter, flour, milk, nutmeg, heavy cream, drops tabasco sauce (or more if preferred ), salt and pepper

bacon, diced, shallots, diced or thinly sliced, chicken broth, fresh thyme, sherry wine, salt, pepper, brussels sprout , peeled of outer leaves and halved, grated parmesan cheese

brussels sprouts, olive oil, salt (flaky sea if possible, and use more as needed), black pepper, coarse ground, caraway seed (or use 1/4 cup flaked almonds), dry vermouth (or brandy)

brussels sprout (cut in half , root ends trimmed), butter, smoked bacon, chopped, onion, peeled and finely chopped . (or 1 shallot), apple cider, chicken broth, sugar (more or less to taste, depending on sweetness of cider), salt and pepper

brussels sprouts , about 1-inch diameter, lemon, bacon, diced small (about 6 oz), salt, fresh ground black pepper