1228 garlic crouton Recipes

romaine , torn, olive oil, red wine vinegar, worcestershire sauce, salt, ground mustard, garlic clove, minced, fresh lemon, pepper, shredded parmesan cheese, caesar-flavored or garlic croutons

head romaine lettuce, extra virgin olive oil, red wine vinegar, worcestershire sauce, salt, ground mustard, crushed garlic, egg, lemon, juiced, freshly ground black pepper, grated parmesan cheese, garlic croutons, anchovy filets

olive oil or 3 tbsp canola oil, garlic powder or 2 cloves garlic, bread, cut to desired size. 1/4,1/2 inch or bigger, salt, basil

crushed marie callender french bread garlic croutons, water, egg, beaten, ground chuck, ground veal, ground pork (unseasoned), freshly grated parmesan cheese, freshly grated pecorino romano cheese, onion, finely diced, fresh garlic , put through a garlic press, salt (i use sea ), pepper to taste

olive oil, chopped onion, bottled minced garlic, eggs, half-and-half, light cream , or milk, crumbled feta cheese (2 oz), a 7-oz j r (1/2 cup) ro sted red sweet peppers, dr ined nd chopped, sliced pitted kalamata or ripe olives, fresh basil, ground black pepper, purchased onion -and-garlic croutons, coarsely crushed, shredded parmesan cheese

extra virgin olive oil, balsamic vinegar, garlic, minced, freshly ground black pepper, diced smoked mozzarella or gouda cheese, genoa salami, diced, halved lindsay pimiento stuffed spanish manzanilla olives, halved lindsay ripe pitted olives, drained hot or mild giardiniera (pickled vegetables) or diced cherry peppers, fat free garlic croutons, baby spinach leaves

olive oil, garlic, crushed and finely chopped, crushed red pepper flakes , or to taste, skinless, boneless chicken breast halves, prepared marinara sauce, chopped fresh basil, shredded mozzarella cheese, divided, grated parmesan cheese, divided, garlic croutons

head romaine lettuce, olive oil, red wine vinegar, worcestershire sauce, salt, dry mustard, garlic, crushed, lemon, halved, freshly ground pepper, freshly grated parmesan cheese, garlic croutons, anchovy fillets, drained (optional)

water, olive oil, head garlic, cloves separated, peeled, and thinly sliced, feta cheese, crumbled, plain low-fat yogurt, beaten, eggs, lemon juice (optional), crusty bread, cut into cubes and toasted or 1 cup crouton

sliced fresh mushrooms , optional, onion, diced finely, chopped celery, water-chestnuts, diced, butter, best quality crab meat, fresh cooked medium shrimp, coarsely chopped, mayonnaise (do not substitute), half-and-half, fresh grated parmesan, seafood seasoning (such as old bay), garlic salt or powder, salt, pepper, worcestershire sauce, crushed garlic croutons, melted butter

onion and garlic croutons, cheddar cheese, shredded, cooked ham, cubed, eggs, milk, divided, ground mustard, condensed cream of mushroom soup, undiluted, frozen hash brown potatoes, shredded and thawed, garlic salt, paprika, pepper

head romaine lettuce or 1 head iceberg lettuce (cut up), turkey breast (sliced ), pastrami (sliced ), grape tomatoes or 12 cherry tomatoes, yellow pepper (cubed ), onion and garlic croutons, mayonnaise, oil, dry mustard, teriyaki sauce, garlic, crushed, lemon juice

crushed garlic croutons (if you can find marie callendar french bread garlic croutons, they are the best!), milk, ground beef, onion powder, few drops of tabasco, garlic salt, soy sauce, water chestnuts, finely diced, onion, finely diced, some favorite dipping sauces, sweet baby ray s bbq sauce, duck sauce (in asian aisle), plum sauce (in asian aisle), horseradish mixed with honey to desired sharp/sweet level, dijon mustard mixed with a bit of mayonaisse and honey to desired sweetness, part hot sauce to 1 part melted butter and 1 part french dressing, french onion dip, creamy dill dip, jalapeno jelly thinned with a just a little maple syrup, cranberry mustard, wasabi mustard, let me know what you use

onions, finely chopped, garlic clove, minced, salt & pepper, drops olive oil, mayonnaise , hellman s, head iceberg lettuce, chopped (chilled ), crouton

vegetable oil, potato, peeled and very finely cubed, leek, washed and chopped, vegetable stock, soft spreadable cheese with garlic and herbs, salt & freshly ground black pepper, white bread, soft spreadable cheese with garlic and herbs (or plain if preferred), chopped chives (to garnish )

whole mushrooms, large enough to hold stuffing, garlic, finely diced (i sometimes use even more, depending on how much garlic flavor you re going for), leek , finally diced, butter, grated fresh bread crumbs (i use finely crushed garlic croutons), crumbled blue cheese, chopped fresh parsley, fresh lemon juice (optional)

olive oil, chopped onion, baking potatoes, peeled and cut into 1/2-inch pieces, garlic cloves, fat-free , reduced-sodium chicken broth, fat-free milk, salt, pepper, plain croutons, pepper (optional)

mayonnaise, dijon mustard, red wine vinegar, garlic cloves, minced, hot pepper sauce, olive oil, leeks (white and pale green parts only), sliced, carrots , cut into 1/2-inch pieces, fennel bulb, cut into 1/2-inch pieces, shallots, chopped, garlic cloves, chopped, tomatoes, coarsely chopped, tomato paste, dried thyme, saffron threads, dry white wine, more) chicken stock or canned low-salt chicken broth, assorted fish fillets (such as sea bass, snapper, and orange roughy), cut into 2-inch pieces, french bread baguette, cut into 1/3-inch-thick slices, toasted, chopped fresh parsley