3278 garlic chipotle Recipes

onion, cut in half, poblano chile, tomatillo, husk removed, garlic cloves, chipotle chiles in adobo, fresh lime juice

chipotle chile in adobo, canned in, adobo sauce, garlic cloves, minced (1 1/2 tsps), extra virgin olive oil , plus, extra virgin olive oil, white wine vinegar, fresh ground pepper, salt, red potatoes, unpeeled and quartered, red pepper, diced, green pepper, diced, red onion, diced, corn kernels, frozen, fresh cilantro, minced

chipotle chiles in adobo, barbecue sauce, garlic powder, ground cumin, pork tenderloin, trimmed and cut into 1/2 inch cubes, diced tomatoes, undrained, olive oil, sliced onions, chopped fresh thyme, sugar, provolone cheese, sandwich-cut bread and butter pickles, kaiser rolls

chipotle chiles in adobo sauce, barbecue sauce, garlic powder, ground cumin, pork tenderloin, trimmed and cut into 1/2-inch cubes, diced tomatoes, undrained, olive oil, sliced onion, chopped fresh thyme, sugar, provolone cheese, sandwich-cut bread -and-butter pickles, kaiser rolls

chipotle chiles, minced (canned in adobo sauce), lime juice, onion, sliced, garlic cloves, crushed, pork tenderloin, salt, fresh strawberries, hulled and quartered, avocado, peeled and chopped, scallions, thinly sliced, fresh cilantro, chopped, lime juice, salt

chipotle chiles, stemmed seeded and chopped, tomato, chopped (or 12 oz canned ), onion, chopped, garlic clove, peeled and crushed, water, salt, honey, vinegar (red wine )

chipotle chile (in the mexican section), onion, shallot, garlic, cider vinegar, brown sugar, vegetable oil, cilantro, pork tenderloin, mango, green onion, tomato, red grapes, cilantro, cider vinegar, honey

mixed salad greens (8 cups), tomatoes or 1 cup grape, bell pepper, cut in thin strips, red onion, slices separated into rings, sliced carrot, sliced cucumber, cooked boneless chicken breasts, cut in thin strips, black pepper , 5 to 8 twists peppercorn grinder, olive oil, diced onion, minced garlic, chipotle chiles in adobo, chopped, fresh raspberries, rinsed, raspberry vinegar, granulated sugar, salt

chipotle pepper, dried, heads garlic , tops trimed, russet potatoes, peeled and chopped, water, chopped fresh oregano, salt, black pepper, buttermilk

garbanzo beans, rinsed and drained, bottled roasted sweet red pepper, tahini or 1/3 cup creamy peanut butter, lemon juice, garlic cloves, chipotle chile in adobo, ground cumin, salt, fresh ground black pepper, paprika, snipped fresh cilantro or 1 tbsp parsley

chipotle chile in adobo, adobo sauce, garlic clove, minced, orange juice, lime juice, red wine vinegar, dried oregano, ground cumin, salt, fresh ground pepper, pork tenderloin

chipotle chiles in adobo sauce, peeled sweet potatoes , cut into 1-inch pieces, reduced-fat milk, kosher salt, cracked black pepper, ground sirloin, chopped onion, chopped carrot, garlic cloves, minced, frozen green peas, thawed, crushed tomatoes, chopped fresh parsley, steak sauce (such as a-1), tomato paste, cracked black pepper

chipotle chile peppers in adobo sauce , plus 2 tbsp sauce from the can, ground cumin, dried thyme, bone-in lamb shoulder chops (about 2 lb), kosher salt, extra-virgin olive oil, chopped white onion, garlic, chopped, roughly chopped fresh cilantro (leaves and stems ), bay leaves, ground cinnamon, whole plum tomatoes , preferably fire-roasted

wooden skewers, tomato , cut in 1/2 lengthwise, unpeeled white onion , cut in 1/2 lengthwise (about 1 cup), garlic cloves, chipotle chiles in adobo, cumin, coriander, kahlua, light brown sugar, corn oil, lime juice, salt , to taste, deveined shrimp, with shells on, rinsed and drained, chopped cilantro, lime wedge

fat free sour cream, garlic cloves, chipotle chile in adobo, fresh cilantro, loosely packed, spring onions, sea salt, ground cumin, lime juice

garlic cloves, minced, chipotle peppers , mince, olive oil, fresh lime juice, brown sugar, salt, ground cumin, skirt steaks, black beans, drained, corn , kernels cut off, green onions, white and green parts thinly sliced, red bell pepper, stemmed and seeded, finely diced, juice of 1 lime, extra-virgin olive oil, hot sauce (to taste), ground cumin, salt, fresh ground black pepper, ripe avocado (chunked or sliced), chopped cilantro leaf, soft corn or flour tortilla, cheese, salsa, sour cream, fresh cilantro, fresh lime juice

fideos cortes (short , very thin wheat noodles) or 250 g egg noodles, roma tomatoes, white onion, garlic, chipotle chile in adobo (we use del monte brand, depending on your personal heat register), best quality chorizo sausage, without skin,finely chopped, olive oil, chicken stock, fresh but firm cheese, grated (here we use panela), salt, pepper, maggi seasoning, cilantro or epazote leaves, to decorate, fresh ranch cream (a slightly soured cream used a lot in mexico) or 1/2-3/4 cup creme fraiche ( or mix some sour cream with fresh pouring cream), avocado, sliced (optional)

garlic (about the size of a plump cashew nut), skins left on, chipotle chiles en adobo (about 1 tbsp), adobo sauce, unsalted butter , softened, grated parmesan cheese, table salt, italian bread (high-quality; about 1 lb, football-shaped), halved lengthwise, ground black pepper