319 garden egg Recipes

ground beef, eggs, italian seasoned bread crumbs, salt, fresh cracked black pepper, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, spanish sweet onion, chopped, shredded cheddar cheese, divided, tomato sauce, divided

lean ground beef, king arthur unbleached all-purpose flour, divided, salt, pepper, egg, milk, chopped onion, butter, garlic clove, minced, beef broth, water, dried thyme, potatoes, peeled and quartered, carrots , halved lengthwise and crosswise, green onions, chopped, frozen peas, thawed

pastry for single-crust pie (9 inches), eggs, whole milk, chopped fresh spinach or swiss chard, shredded cheddar cheese, dried minced onion, minced chives, salt, garlic powder, pepper, frozen fully cooked breakfast sausage links, fresh tomato, halved

cut fresh asparagus (1-inch pieces), chopped fresh tomatoes, onion, chopped, garlic clove, minced, dried basil, salt, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese, reduced-fat biscuit/baking mix, eggs, fat-free milk

butter, sliced mushrooms, sliced zucchini, red bell pepper , cut into julienne strips, green bell pepper , cut into julienne strips, coarsely chopped onion, garlic clove, minced, eggs, lightly beaten, water, freshly grated parmesan cheese, divided, fresh ground pepper, minced fresh basil or 1/4 tsp dried basil, minced fresh oregano or 1/4 tsp dried oregano, fresh ground pepper (optional), paprika (optional), fresh basil (optional)

cottage cheese, flour, eggs, oil, salt, banana (for each octopus), blueberries (for each plate), strawberries (per plate), apple (per plate), grapes (per plate)

frozen mixed vegetables (broccoli, carrots, etc.), egg noodles, reduced-fat cream cheese, cubed and softened, reduced-fat milk, sliced green onion, butter substitute, mrs. dash garlic and herb seasoning

all purpose flour, baking soda, chopped nuts (optional), grated lemon or orange rind, grated peeled carrots, grated unpeeled zucchini, well drained, lightly beaten eggs, salt, sugar, vanilla, vegetable oil, whole wheat flour

zucchini, chopped, tomato, chopped, mozzarella cheese, shredded, onion, chopped, milk, eggs, bisquick baking mix, parmesan cheese, salt, pepper

zucchini, chopped, tomato, seeded and chopped, onion, chopped, parmesan cheese, grated, milk, eggs, bisquick baking mix

zucchini, chopped, tomato, chopped, swiss cheese, shredded, onion, chopped, milk, eggs, bisquick baking mix, grated parmesan cheese, salt, pepper

zucchini, unpeeled and grated, vegetable cooking spray, minced onion, garlic, minced, fresh corn cut from the cob (about 6 ears ), shredded carrot, evaporated skimmed milk, divided, all-purpose flour, yellow cornmeal, low-fat cottage cheese, eggs, chopped fresh thyme, salt, freshly ground pepper, fine, dry breadcrumbs

olive oil, butter, fingerling or small yukon gold potatoes, unpeeled and thinly sliced (1/8 inch thick), sliced green onions, spinach leaves, washed, drained, and stems removed, arugula leaves, washed, drained, and stems removed, eggs, lightly beaten, milk, shredded gruyere cheese (about 2 oz), salt, freshly ground pepper, fresh ricotta cheese (or softened cream cheese or cottage cheese), chopped fresh basil

almonds, lean ground beef, onion, chopped, garlic, minced, sliced green beans or 1 1/2 cups zucchini or 1 1/2 cups edible pea pods, eggs, soy sauce, ground ginger, dry mustard, pepper

salad, italian salad mix (or a mix of lettuce with romain lettuce, not iceberg), red onion, several large black olives (canned is fine , just rinse them before putting in salad), banana peppers, croutons, tomato, cut into 8ths, parmesan cheese, salad dressing, olive oil, beaten egg, white wine vinegar, lemon juice, corn syrup, parmesan cheese, romano cheese, garlic salt, dried parsley, add a little sugar to taste if too tart .

recipes old-fashioned butter cake, apricot glaze, recipes almond buttercream frosting, crystallized roses and leaves, preparation, prepare and bake 1 recipe old-fashioned butter cake, and repeat the procedure with remaining butter cake recipe., cut dome tops off each cake layer using a serrated knife ., cover 1 (12-inch), 1 (9-inch), and 1 (6-inch) sturdy cardboard cake circle with aluminum foil; set aside., cook apricot glaze in a small saucepan over low heat , stirring constantly, until thoroughly heated. spread about 1/2 cup glaze over top of each 12-inch layer, about 1/3 cup glaze over top of each 9-inch layer, and remaining glaze evenly over top of each 6-inch layer., prepare 1 recipe almond buttercream frosting , and repeat the procedure with remaining recipe., spread a small amount of frosting over 12-inch cardboard circle; top with 1 (12-inch) cake layer, glazed side up. spread a 1/4-inch-thick layer of frosting over glaze, and top with remaining 12-inch cake layer., trim 4 wooden craft sticks to height of 12-inch cake tier; insert vertically into tier, evenly spaced and flush with top of tier, about 3 inches from sides., spread top and sides with frosting , smoothing with a wet metal spatula., spread a small amount of frosting in center of a cake plate ; carefully place 12-inch tier in center., assemble and frost 2 (9-inch) layers on cardboard circle as previously described; and frost 2 (6-inch) layers on cardboard circle as described, omitting craft sticks., mound 2 cups frosting on top of 6-inch tier to support flowers., position 9-inch tier in center of 12-inch tier , and position 6-inch tier in center of 9-inch tier., fit a large decorating bag with a large metal tip (no. 4 or 1b); fill bag with frosting, and pipe a border around bottom of each tier., insert stems of crystallized roses and leaves into top and sides of cake as desired. carefully spoon small amounts of frosting beneath or behind flowers and leaves for support, as needed., southern living , march 1997, old-fashioned butter cake, layer , 1 (9-inch) , and 1 (6-inch), butter, softened, sugar, eggs, separated, cake flour, baking powder, salt, milk, almond extract, vanilla extract, apricot glaze, apricot preserves, almond liqueur, almond buttercream frosting, butter, softened, powdered sugar , sifted, salt, almond liqueur, vanilla extract, milk, crystallized roses and leaves, roses and 48 leaves, meringue powder, powdered sugar , sifted, water, roses, superfine sugar, rose , violet, or pansy leaves

butter, vegetable oil, all-purpose flour, divided, granulated sugar, salt, skim milk, egg white, lightly beaten, chopped pecans, golden raisins, granulated sugar, chopped dried apricots, brown sugar, cornstarch, grated orange rind, ground cinnamon, ground nutmeg, ground ginger, fresh or frozen cranberries, fresh orange juice, apricot preserves, melted

sourdough bread, mushrooms, thinly sliced, yellow onions, thinly sliced, cream cheese, hot pepper jack cheese, grated, cheddar, grated, brown sugar, fresh herbs and vegetables (green onions, tiny broccoli flowers, chives, parsley, cauliflower, bell peppers, etc.), eggs, beaten, milk