4214 garden crostini con Recipes

  • Crostini with Prosciutto, Figs, and Mint
    ciabatta bread , cut into 1/2-inch slices and
    8 More
    ciabatta bread , cut into 1/2-inch slices, garlic, peeled and cut in half, good-quality extra virgin olive oil, ripe figs, prosciutto, fresh mint, extra virgin olive oil, balsamic vinegar, freshly ground black pepper
    9 ingredients
  • Crostini with Feta-Chile Spread
    fresh poblano chiles, jalapeno chile and
    6 More
    fresh poblano chiles, jalapeno chile, feta cheese (about 1/2 cup), low-fat sour cream, chopped fresh dill, fresh lemon juice, thick) baguette slices, extra-virgin olive oil
    8 ingredients
  • Crostini with Eggplant Pesto
    eggplant, olive oil, pine nuts, toasted and
    6 More
    eggplant, olive oil, pine nuts, toasted, garlic clove, peeled, chopped fresh basil, chopped fresh parsley, chopped fresh mint, baguette slices, toasted, fresh basil leaves
    9 ingredients
  • Crostini Napoletani
    baguette , cut into 16 slices, or 8 slices country bread and
    6 More
    baguette , cut into 16 slices, or 8 slices country bread, garlic cloves, peeled and left whole, fresh ricotta, freshly ground black pepper, chopped fresh oregano, anchovy fillets, preferably marinated fresh fillets, extra-virgin olive oil
    7 ingredients
  • Crostini Al Mascarpone
    mascarpone cheese and
    5 More
    mascarpone cheese, freshly grated parmesan cheese (to taste), marjoram (to taste), salt (to taste), pepper (to taste), french baguette
    15 min, 6 ingredients
  • Crostini With Fava Beans and Ricotta Salata
    fresh fava beans, ricotta cheese, finely diced, olive oil and
    4 More
    fresh fava beans, ricotta cheese, finely diced, olive oil, fresh thyme leave, lemon , zest of, salt and pepper, to taste, crusty italian bread
    30 min, 7 ingredients
  • Crostini With Mushrooms, Prosciutto, and Bleu Cheese
    butter, fresh shiitake mushroom, stemmed, caps chopped and
    7 More
    butter, fresh shiitake mushroom, stemmed, caps chopped, cremini mushrooms, chopped, garlic cloves, minced, whipping cream, crumbled blue cheese (about 2 oz), chopped thinly sliced prosciutto (about 2 1/2 oz), sourdough bread (1/2 inches thick, diagonally sliced ), chopped parsley
    26 min, 9 ingredients
  • Crostini With Fig Spread & Bubbled Brie
    dried fig, stemmed and chopped, pinot noir wine, honey and
    5 More
    dried fig, stemmed and chopped, pinot noir wine, honey, lemon slices, seeds removed, baguette , cut into 24 slices, extra virgin olive oil (for brushing ), brie cheese, cold and thinly sliced, fresh thyme
    50 min, 8 ingredients
  • Crostini with Fresh Mozzarella and Anchovy Sauce Crostini with Fresh Mozzarella and Anchovy Sauce
    unsalted butter, anchovy fillets, drained, chopped and
    4 More
    unsalted butter, anchovy fillets, drained, chopped, whole milk, thick slices crusty bread or baguette, extra-virgin olive oil, fresh buffalo mozzarella cheese, thinly sliced, patted dry
    15 min, 6 ingredients
  • Crostini with Burrata Cheese, Pink Pepper, and Arugula Crostini with Burrata Cheese, Pink Pepper, and Arugula
    thick baguette slices, extra-virgin olive oil and
    5 More
    thick baguette slices, extra-virgin olive oil, garlic clove, arugula leaves (about 3 oz), burrata cheese (about 12 oz), pink peppercorns, fleur de sel
    7 ingredients
  • Crostini with Blue Cheese, Honey, and Hazelnuts Crostini with Blue Cheese, Honey, and Hazelnuts
    thick diagonal baguette slices and
    3 More
    thick diagonal baguette slices, blue cheese (such as gorgonzola , roquefort , or maytag blue), room temperature, hazelnuts, toasted, husked , coarsely chopped, honey
    4 ingredients
  • Crostini with Roasted Garlic, Goat Cheese and Apple Chutney Crostini with Roasted Garlic, Goat Cheese and Apple Chutney
    golden brown sugar, rice vinegar, garlic cloves, minced and
    11 More
    golden brown sugar, rice vinegar, garlic cloves, minced, minced peeled fresh ginger, cayenne pepper, cinnamon stick, granny smith apples, peeled, cored , cut into -inch pieces (about 4 cups), golden raisins, diced seeded plum tomatoes, chopped fresh mint, french-bread baguette , cut into 1/3-inch-thick slices, olive oil, roasted garlic, soft fresh goat cheese (such as montrachet), room temperature
    14 ingredients
  • Crostini with Mushrooms, Prosciutto, and Blue Cheese Crostini with Mushrooms, Prosciutto, and Blue Cheese
    butter, fresh shiitake mushrooms, stemmed, caps chopped and
    7 More
    butter, fresh shiitake mushrooms, stemmed, caps chopped, crimini mushrooms, chopped, garlic cloves, minced, whipping cream, crumbled blue cheese (about 2 oz), chopped thinly sliced prosciutto (about 2 1/2 oz), thick diagonal bread slices cut from 1 sourdough baguette, chopped fresh parsley
    9 ingredients
  • Crostini with Lump Crab Salad and Extra Virgin Olive Oil Crostini with Lump Crab Salad and Extra Virgin Olive Oil
    fresh lump crabmeat and
    7 More
    fresh lump crabmeat, extra virgin olive oil, plus more for drizzling, roasted red bell pepper, seeded and diced, minced fresh chives, torn fresh basil, juice and grated zest of 1 lemon, kosher salt and cracked black pepper, basic crostini
    8 ingredients
  • Crostini with Beef Tartare and White Truffle Oil Crostini with Beef Tartare and White Truffle Oil
    anchovy fillets, garlic cloves, chopped, minced shallots and
    11 More
    anchovy fillets, garlic cloves, chopped, minced shallots, drained, chopped capers, egg, dijon mustard, grated orange zest, olive oil, worcestershire sauce, beef tenderloin, freshly ground, kosher salt and cracked black pepper, basic crostini, chopped fresh flat-leaf parsley, white truffle oil
    14 ingredients
  • Crostini with Spiced Crab and Shrimp Salad Crostini with Spiced Crab and Shrimp Salad
    bottled clam juice, uncooked shrimp, peeled, deveined and
    10 More
    bottled clam juice, uncooked shrimp, peeled, deveined, sliced green onions, mayonnaise, fresh lemon juice, garlic cloves, finely chopped, hungarian sweet paprika, cayenne pepper, flaked crabmeat (about 2 cups lightly packed), olive oil, thick diagonal slices sourdough baguette, lemon wedges
    12 ingredients
  • Crostini with Roasted Garlic Pea Purée and Roasted Asparagus Andersen Crostini with Roasted Garlic Pea Purée and Roasted Asparagus Andersen
    head garlic, unpeeled and
    5 More
    head garlic, unpeeled, olive oil plus additional for brushing bread, baguette, cut diagonally into 1/2-inch-thick slices, a 10-oz package frozen peas, cooked and drained, asparagus (about 3/4 lb), trimmed and cut into 1 1/2-inch pieces, sesame seeds
    6 ingredients
  • Crostini With Olives and Feta Spread Crostini With Olives and Feta Spread
    baguette-style french bread (unsliced) and
    7 More
    baguette-style french bread (unsliced), sun-dried tomatoes packed in oil, chopped kalamata olives or 1/4 cup ripe olives, fresh minced garlic (or to taste), cream cheese, softened, feta cheese, crumbled, milk, shredded fresh basil (to garnish )
    20 min, 8 ingredients




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