Crostini with Beef Tartare and White Truffle Oil Recipe

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Crostini with Beef Tartare and White Truffle Oil
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Ingredients:

Directions:

  1. 1. In a chilled mixing bowl, mash the anchovies and garlic with a fork to make a paste. Add the shallots and capers and mash them into the paste. Add the egg and whisk it into the paste with the fork. Whisk in the mustard and orange zest.
  2. 2. In a slow, steady stream, add the olive oil, whisking constantly until incorporated. Whisk in the Worcestershire sauce.
  3. 3. Add the beef and mix well with a wooden spoon. Season to taste with salt and pepper.
  4. 4. Mound some tartare in the center of each crostini. Garnish with parsley and drizzle with truffle oil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.16 Kcal (1814 kJ)
Calories from fat 273.61 Kcal
% Daily Value*
Total Fat 30.4g 47%
Cholesterol 148.54mg 50%
Sodium 243.47mg 10%
Potassium 515.86mg 11%
Total Carbs 5.18g 2%
Sugars 1.87g 7%
Dietary Fiber 1.11g 4%
Protein 34.53g 69%
Vitamin C 8.5mg 14%
Iron 3.2mg 18%
Calcium 50.6mg 5%
Amount Per 100 g
Calories 239.82 Kcal (1004 kJ)
Calories from fat 151.49 Kcal
% Daily Value*
Total Fat 16.83g 47%
Cholesterol 82.24mg 50%
Sodium 134.8mg 10%
Potassium 285.61mg 11%
Total Carbs 2.87g 2%
Sugars 1.03g 7%
Dietary Fiber 0.62g 4%
Protein 19.12g 69%
Vitamin C 4.7mg 14%
Iron 1.8mg 18%
Calcium 28mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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