Crostini with Spiced Crab and Shrimp Salad Recipe

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Crostini with Spiced Crab and Shrimp Salad
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Ingredients:

Directions:

  1. Bring clam juice to simmer in large skillet over medium heat. Add shrimp; cover and simmer until opaque, turning once, about 2 minutes. Using slotted spoon, transfer shrimp to cutting board; coarsely chop shrimp. Place shrimp in small bowl. Boil cooking liquid until reduced to 2 tablespoons, about 2 minutes. Cool.
  2. Mix onions and next 5 ingredients in large bowl to blend. Stir in shrimp, cooking liquid and crabmeat. Season with salt and pepper. Cover and chill. Preheat oven to 375°F. Lightly brush oil over both sides of each bread slice. Arrange bread on baking sheet in single layer. Bake until bread is crisp and golden, about 4 minutes per side. Cool. (Seafood salad and toasts can be made 1 day ahead. Keep seafood salad chilled. Store toasts airtight at room temperature.)
  3. Spread seafood salad evenly over toasts. Arrange on serving dish. Garnish with lemon wedges and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.8 Kcal (305 kJ)
Calories from fat 55.2 Kcal
% Daily Value*
Total Fat 6.13g 9%
Cholesterol 5.66mg 2%
Sodium 115.91mg 5%
Potassium 16.46mg 0%
Total Carbs 2.73g 1%
Sugars 0.36g 1%
Dietary Fiber 0.15g 1%
Protein 1.82g 4%
Vitamin C 0.9mg 1%
Iron 0.1mg 1%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 283.69 Kcal (1188 kJ)
Calories from fat 215.12 Kcal
% Daily Value*
Total Fat 23.9g 9%
Cholesterol 22.05mg 2%
Sodium 451.69mg 5%
Potassium 64.13mg 0%
Total Carbs 10.62g 1%
Sugars 1.41g 1%
Dietary Fiber 0.59g 1%
Protein 7.08g 4%
Vitamin C 3.4mg 1%
Iron 0.4mg 1%
Calcium 18.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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