45128 fuss fruit pie little Recipes

peach pie filling, pineapple chunks, drained, mandarin oranges, drained, maraschino cherries, drained, firm bananas, sliced, chopped pecans

sheet refrigerated pie pastry, water, cook-and-serve vanilla pudding mix, sugar-free lemon gelatin, fat-free cream cheese, cubed, sugar substitute equivalent to 2 tbsp sugar, quartered fresh strawberries, sliced halved peeled kiwifruit, unsweetened pineapple chunks, drained

fresh strawberries, quartered, seedless red and/or green grapes, halved, bananas, sliced, kiwifruit, peeled, sliced and quartered, cubed fresh pineapple, peach pie filling, vanilla extract

active dry yeast, sugar, divided, warm water (110o to 115o), warm whole milk (110o to 115o), butter, softened, egg yolks, salt, king arthur unbleached all-purpose flour, apricot cake and pastry filling, cherry pie filling, king arthur unbleached all-purpose flour, sugar, cold butter

flour, sugar, divided, baking powder, salt, milk, butter, melted, fresh fruit or 2 -3 cups frozen fruit, thawed

rolled oats, chopped nuts (i use walnuts, almonds and a small handful of sunflower seeds), chopped dried fruit (i use dried apricots and dried cherries), honey, brown sugar, butter (optional), vanilla, cinnamon, salt

splenda brown sugar blend, smooth peanut butter, salt, evaporated milk, grated chocolate, muesli, wheat germ, dried fruit (yellow and golden raisins, dried cranberries, and dried apples), unsalted nuts (cashewsm walnuts, almonds and hazelnuts)

flour, sugar, baking powder, baking soda, salt, plain yogurt, milk , or maybe evena bit more to get the right consistency, vegetable oil, egg, sliced fruit or around 30 blue italian plums, fruit flavored gelatin dessert powder (match the flavour to the fruit), brown sugar, flour, rolled oats, cinnamon, margarine

heavy whipping cream, sugar, soft bread crumbs, frozen bread dough, thawed, cherry or raspberry pie filling, king arthur unbleached all-purpose flour, butter, melted, sugar

heavy whipping cream, sugar, vanilla extract, salt, sour cream, cherry , strawberry, raspberry or blueberry pie filling, divided

fruit cocktail, pineapple tidbits, mandarin oranges, instant lemon pudding (4 servings), cool whip, fruit juice (from the canned fruit)

celery, sun-dried tomatoes packed in oil, garlic, shrimp (seafood or fruits de mer) or 500 g scallops (seafood or fruits de mer) or 500 g fish (seafood or fruits de mer), sieved tomatoes or 500 g tomato paste, fish bouillon cube, french bread

orzo pasta or 1 cup similar small shell pasta, salt, fruit (ie pineapple, mandarin oranges or cocktail), sugar, salt, flour, eggs, beaten, cool whip

gluten-free flour, gluten free baking powder, butter, sugar, milk, egg, vanilla essence (optional), fruit , any (see note)

sugar, approx . (plus about a cup for rolling), melted margarine or 6 tbsp butter, vanilla, fruit juice (orange juice best but can use lemon, lime, pineapple or mango juice.), chopped dried fruit (i prefer dates but can use any dried fruit), chopped nuts (walnuts or pecans best but would work with anything), flour

nut & seed trail mix, dried fruit (dried and sweetened five fruit medley), sugar, cinnamon, phyllo pastry sheets, thawed, unsalted butter, melted, honey, liquid, water

flour, baking powder, salt, shortening or 2 -4 tbsp butter, milk, fresh fruit, unsweetened or 1 cup cooked fruit, sugar, cinnamon or nutmeg, flour, sugar, cold water, boiling water, fruit juice

red delicious apples, golden delicious apples, red and green grapes (cut in half ), fruit cocktail, peaches, pears, bananas, walnuts, cartons of whipping cream (depends on how much you make, i use 2 cartons for 1 medium bowl of fruit, if making enough for a party or picnic i would use 4)