41811 fusilli cheere basil Recipes

collards , coarse stems discarded and the leaves washed well and chopped coarse, sliced bacon , cut into 1/2-inch pieces, garlic cloves, chopped fine, onion, sliced thin, dried hot red pepper flakes, olive oil, fusilli (spiral-shaped pasta), red-wine vinegar, freshly grated parmesan as an accompaniment

fusilli, cooked, butter, onion, chopped, garlic, minced, carrots, diced, celery, chopped, mushrooms, quartered, zucchini, cubed, sweet red pepper, diced, flour, dry mustard, thyme, salt and pepper, milk, vegetable stock, chickpeas, drained, cheddar cheese, shredded, soft breadcrumbs, fresh parsley, chopped

olive oil, sweet italian sausage links, removed from casing and crumbled (or hot ), sun-dried tomatoes packed in oil, sliced into thin strips, fresh sage, minced or 1 tsp dried sage, kosher salt, fresh ground black pepper, sweet sweet vermouth or 1/4 cup marsala, chicken broth (low or no-salt, please), heavy cream, dried fusilli, cooked and drained, freshly grated parmesan cheese

fusilli, extra virgin olive oil, boneless skinless chicken breast , cut into small strips, red capsicums (or both) or 1 1/2 cups green capsicum, cut into thin slivers (or both), green onions, minced fine, raisins, ginger, minced, garlic cloves, minced, pine nuts, cayenne pepper, soy sauce, fresh lime juice, salt and pepper, to taste

unsalted butter, pancetta, sliced 1/8 inch thick , then cut into 1/4-inch long pieces, chopped domestic mushrooms (about 2 cups), chopped peeled-and-cored tomato, heavy cream, salt and pepper, imported italian fusilli, pine nuts , toasted until golden in a dry skillet (1/3 cup), freshly grated parmesan cheese, freshly grated pecorino cheese

uncooked long fusilli (long twisted spaghetti), baby spinach, diced tomatoes, extra virgin olive oil, salt, crushed red pepper flakes, garlic clove, minced, sliced prosciutto , cut into strips, shaved parmigiano-reggiano cheese

olive oil, chopped shallot, minced garlic, crushed red pepper flakes, dry white wine, shrimp, peeled and de-veined, fusilli, fresh arugula , torn in 1/2

fusilli, broccoli florets, garlic cloves, grape tomatoes, olive oil, grated romano cheese

eggs, fresh french breadcrumbs, chopped fresh parsley, salt, ground pepper, skinless boneless chicken breast halves, olive oil, uncooked large shrimp, peeled, deveined, dry white wine, whipping cream, cayenne pepper, freshly grated parmesan cheese, fusilli

spicy italian sausages (about 10 oz), casings removed, onion, chopped, tomato, seeded, chopped, carrot, chopped, celery stalk, chopped, garlic cloves, chopped, dried rosemary, water, lentils, rinsed, drained, fusilli, freshly cooked, olive oil

red-wine vinegar, olive oil , or to taste, cooked corn kernels (cut from about 1 ear of corn), tomatoes, seeded and chopped, sliced scallion, fusilli or other spiral-shaped pasta

sliced bacon , cut crosswise into 1/2-inch pieces, extra-virgin olive oil, onion, finely chopped, asparagus, trimmed and cut on a long diagonal into 1/2-inch-thick slices, fusilli (short corkscrew pasta), grated parmigiano-reggiano (1 1/2 oz) plus additional for serving

fusilli (or gemelli), broccoli rabe, de-stemmed, flour, boneless skinless chicken breasts, cut into bite-size pieces, extra virgin olive oil, garlic cloves, chopped, white wine, chicken broth, parmigiano-reggiano cheese, grated, salt and pepper

olive oil, garlic cloves, minced, soft tofu, patted dry and cut into coarse pieces, lemon juice, dijon mustard, chopped fresh dill, salt, pepper, corn oil, fusilli or 1 lb curly pasta, asparagus , cut into diagonal 1 inch pieces

butter, garlic, minced, cream cheese, heavy cream, freshly grated parmesan cheese, tabasco sauce or hot sauce, salt and pepper, fusilli or 1 lb rotelle pasta

uncooked fusilli, raw turkey sausage, casings removed, frozen chopped spinach, thawed and squeezed dry, canned chicken broth, pimento pepper, drained and chopped, table salt, black pepper, dried oregano

walnut halves, tomatoes, olive oil, olive oil, salt & freshly ground black pepper, fusilli, garlic cloves, sliced, beet leaf, rinsed and coarsely chopped, crushed red pepper flakes, soft fresh goat cheese, thickly sliced, freshly grated parmigiano-reggiano cheese

olive oil, dried breadcrumbs, sugar, minced fresh rosemary, fusilli, garlic cloves, minced, fresh fig, chopped, salt, fresh ground black pepper