113878 fry maitake mushroom beef Recipes

sirloin steaks, thinly sliced, mushrooms, cream of mushroom soup, sour cream, worcestershire sauce (i use 1/3 cup)

stew meat, dry onion soup mix , could use more, carbonated lemon-lime beverage, cream of mushroom soup, mushrooms, red wine

butter, stewing beef, onion, sliced mushrooms, beef stock, worcestershire sauce, sour cream, cornstarch, water, egg noodles, salt, pepper

boneless beef chuck roast (1 cubes ), shortening, mushroom beef gravy, tomato juice, dry onion soup mix, prepared horseradish, potatoes (peeled ), carrots, minced garlic

ground sirloin, butter, salt , to taste, pepper , to taste, swiss cheese, onion, sliced, sliced mushrooms, beef gravy

whole mushroom, beef broth (beef consome can be used in stead of the broth, omitting the salt), french onion soup, salt

olive oil, carrot , cut into 1/4-inch slices, celery , cut into 1/4-inch slices, garlic clove, minced, tomato paste, mixed wild mushrooms, beef broth, dry sherry (optional), dried thyme, kosher salt, frozen cheese tortellini or 3 cups fresh cheese tortellini

olive oil, unsalted butter, onions, thinly sliced, sliced small button mushrooms, beef tenderloin (see below ), chopped parsley, heavy cream

dried black mushrooms, beef flank steak (or skirt steak), vegetable oil, cornstarch, salt, sugar, soy sauce (light or dark ), white pepper, broccoli, green onions or 2 scallions, chicken broth (or cold water), oyster sauce (you can just use soy sauce), cornstarch, chopped garlic cloves, vegetable oil, salt, chicken broth

very lean flank steak, lg white onion, very finely chopped, butter, sliced mushrooms, beef broth, cornstarch, garlic, very finely chopped, dill (fresh or dried. you may use more if you like dill.), chopped parsley (optional), sherry (optional), sour cream (or low fat yogurt with 1 tsp vinegar mixed in), salt and pepper to taste, noodles, freshly cooked and still hot

butter, unsalted, shallots, fine dice, elephant garlic, minced, white wine, shiitake mushrooms , rough chop, maitake mushrooms (hen of the woods) rough chop, oyster mushrooms , rough chop, button mushrooms, quartered, chicken stock, heavy cream, fresh thyme, fine chopped, salt & pepper

barley, carrots, stalks celery, onion, garlic, mushrooms, beef bouillon cubes, canola oil, stew beef

flour, salt, pepper, beef (cut into 1 inch cubes ), oil, onions, chopped, minced garlic cloves, celery, chopped, sliced mushrooms, beef stock, bay leaf, thyme, basil, potatoes, cooked and cubed, carrots, cooked and sliced, fresh parsley, chopped, pie crust , premade

boneless beef top sirloin steak, cut about 3/4 inch thick, pepper, frozen mixed vegetables (potato green bean onion and red pepper mixture), water, dried thyme leaves, mushroom beef gravy, refrigerated crescent dinner rolls

minced beef, carrots, green peas, onion, potatoes, mushroom, beef gravy granules, oil

sliced mushrooms, beef boullion cubes, water, butter, flour, salt, freshly ground black pepper to taste., cream, bread crumbs, parmesan cheese

rack of lamb, removed from bones (reserve bones), yellow miso, thyme, onion, diced, garlic cloves, red wine, chicken stock, blackberry, white balsamic vinegar, sugar, shelled pistachios, salt, maitake mushroom, olive oil, butter, pepper, manzanilla olives, minced, shallot, minced

skin-on, bone-in chicken breasts (12 to 14 oz each), kosher salt and freshly ground pepper, vegetable oil, oyster and/or maitake mushrooms, trimmed and torn into pieces, unsalted butter, all-purpose flour, low-sodium chicken broth, dry red wine, sugar