83 fried sandra lee Recipes

  • (Web Exclusive) Round 2 Recipe: Garlic Bread Pizza (Sandra Lee)
    leftover garlic bread baguette, tomato sauce and
    15 More
    leftover garlic bread baguette, tomato sauce, any of the leftover sausage , peppers and onions from the sausage and pepper grinder could be added for a topping, shredded mozzarella cheese, store-bought garlic bread (save other half for pizza), shredded mozzarella cheese, pork sausages, canola oil, frozen pepper stir-fry mix, kosher salt, freshly ground black pepper, yellow mustard, brown sugar, cider vinegar, hot sauce, hot dog buns
    20 min, 17 ingredients
  • Beef Fried Rice (Sandra Lee)
    canola oil, divided and
    19 More
    canola oil, divided, egg yolks , leftover from fortune cookies recipe, leftover broccoli from crispy orange beef with broccoli recipe, bean sprouts, leftover beef , from crispy orange beef with broccoli recipe, leftover cooked rice from crispy orange beef with broccoli recipe, soy sauce, freshly ground black pepper, scallion, thinly sliced, white rice, beef chuck steak, canola oil, cornstarch, orange marmalade, chopped garlic, white vinegar, peeled and chopped ginger, soy sauce, orange juice, head broccoli, cut into florets, stems sliced into 1/4-inch rounds
    14 min, 20 ingredients
  • Pan Fried Tilapia from Sandra Lee
    all-purpose flour, seafood seasoning, salt and
    7 More
    all-purpose flour, seafood seasoning, salt, fresh ground black pepper, tilapia fillets (fresh or frozen thawed ), canola oil, butter, chopped garlic, lemon juice, freshly chopped fresh parsley leaves
    12 min, 10 ingredients
  • Round Two Recipe - Fried Potato Cakes (Sandra Lee)
    reserved breadcrumbs from baked mashed potatoes recipe and
    5 More
    reserved breadcrumbs from baked mashed potatoes recipe, kosher salt and freshly ground black pepper, cayenne pepper, reserved mashed potatoes from baked mashed potatoes recipe, cold, shredded mozzarella cheese, canola oil
    20 min, 6 ingredients
  • Tempura Bananas with Coconut-Green Tea Sauce (Sandra Lee) Tempura Bananas with Coconut-Green Tea Sauce (Sandra Lee)
    bananas, ripe, ice water and
    10 More
    bananas, ripe, ice water, tempura batter mix (recommended : shir-akika), pumpkin pie spice, cayenne pepper, vegetable oil, for frying, powdered sugar , for dusting, heavy cream, green tea bags, scoop coconut sorbet (recommended : ciao bella), fresh raspberries, for garnish, fresh mint sprigs, for garnish
    15 min, 12 ingredients
  • Crispy Chicken with Spicy Pear Cranberry Sauce (Sandra Lee) Crispy Chicken with Spicy Pear Cranberry Sauce (Sandra Lee)
    chicken drumettes, chicken legs and
    13 More
    chicken drumettes, chicken legs, kosher salt and freshly ground black pepper, red pepper flakes, fresh rosemary, two 15-oz cans sliced or halved pears in pear juice, juice of 1 lime, extra-virgin olive oil, canola oil, for frying, all-purpose flour, cayenne pepper, shallot, finely chopped, half a 15-oz can cranberry jelly, unsalted butter, arugula , for serving
    1 hour , 15 ingredients
  • Buddha's Delight Dumplings with Ginger-Chive Ponzu (Sandra Lee) Buddha's Delight Dumplings with Ginger-Chive Ponzu (Sandra Lee)
    frozen asian stir-fry vegetables (recommended : birds eye) and
    11 More
    frozen asian stir-fry vegetables (recommended : birds eye), water, toasted sesame oil (recommended : dynasty), fresh sliced mushrooms, crushed garlic (recommended : christopher ranch), chopped fresh cilantro leaves, egg whites, lightly beaten , plus 1 lightly beaten egg white for brushing, cornstarch, gyoza wrappers (recommended : dynasty), citrus ponzu sauce (recommended : kikkoman), chopped fresh chives, minced ginger (recommended : christopher ranch)
    30 min, 12 ingredients
  • Round 2 Recipe - Rice Cakes with Creamy Cilantro Sauce (Sandra Lee) Round 2 Recipe - Rice Cakes with Creamy Cilantro Sauce (Sandra Lee)
    rice mixture, chilled , reserved from cuban chicken and r... and
    9 More
    rice mixture, chilled , reserved from cuban chicken and rice, breadcrumbs, egg, kosher salt and freshly ground black pepper, canola oil, for frying, fresh cilantro leaves, red wine vinegar, chopped garlic, sour cream, kosher salt and freshly ground black pepper
    23 min, 10 ingredients
  • Ham and Apple Fritters with Cranberry Orange Crown and Royal Fig Dipping Sauces (Sandra Lee) Ham and Apple Fritters with Cranberry Orange Crown and Royal Fig Dipping Sauces (Sandra Lee)
    canola oil, for frying and
    14 More
    canola oil, for frying, corn bread mix (recommended : jiffy), garlic powder, milk, egg, frozen chopped onions, thawed, fuji apple, grated, smoked ham, diced, cream cheese, room temperature, orange juice, whole cranberry sauce, fig preserves, orange juice, sour cream, salt
    19 min, 15 ingredients
  • Fried Corn (Sandra Lee) Fried Corn (Sandra Lee)
    butter, frozen corn , defrosted, white sugar or honey and
    3 More
    butter, frozen corn , defrosted, white sugar or honey, heavy cream, salt, black pepper
    12 min, 6 ingredients
  • Fried Chicken (Sandra Lee) Fried Chicken (Sandra Lee)
    canola oil and
    3 More
    canola oil, chicken with skin (pre-cut from the grocery store - legs, thighs, wings), salt, all-purpose flour , for dredging
    20 min, 4 ingredients
  • Fried Chicken Salad (Sandra Lee) Fried Chicken Salad (Sandra Lee)
    popcorn chicken (recommended : tyson) and
    6 More
    popcorn chicken (recommended : tyson), ranch dressing (recommended : hidden valley), bbq seasoning (recommended : mccormick grillmates), romaine or iceberg lettuce, chopped, tomatoes, cucumber, baby carrots
    30 min, 7 ingredients
  • Fried Mozzarella Nuggets (Sandra Lee) Fried Mozzarella Nuggets (Sandra Lee)
    string cheese sticks, room temperature, all-purpose flour and
    5 More
    string cheese sticks, room temperature, all-purpose flour, salt and pepper, egg, lightly beaten, italian seasoned bread crumbs, extra-light olive oil , for deep frying, bottled chunky marinara sauce, for dipping
    17 min, 7 ingredients
  • Fried Okra with Tomatoes (Sandra Lee) Fried Okra with Tomatoes (Sandra Lee)
    buttermilk, frozen okra, thawed, peanut oil and
    6 More
    buttermilk, frozen okra, thawed, peanut oil, corn muffin mix (recommended : jiffy), diced tomatoes and green chiles (recommended: ro tel), tomato paste, heavy cream, salt and freshly ground black pepper
    26 min, 9 ingredients
  • Fried Pork Chops with Buttered Beans (Sandra Lee) Fried Pork Chops with Buttered Beans (Sandra Lee)
    canola oil, all-purpose flour, cornmeal, bread crumbs and
    10 More
    canola oil, all-purpose flour, cornmeal, bread crumbs, garlic powder, paprika, cayenne pepper, salt and freshly ground black pepper, pork chops , loin end (about 3 lb), butter, divided, thick slices deli ham (1/8 lb), diced, onion, chopped, salt and freshly ground black pepper, butter beans
    28 min, 15 ingredients
  • Chicken Fried Steak (Sandra Lee) Chicken Fried Steak (Sandra Lee)
    egg, milk, all-purpose flour, cornmeal, paprika and
    11 More
    egg, milk, all-purpose flour, cornmeal, paprika, cayenne pepper, salt and freshly cracked black pepper, cube steaks , about 1 to 1 1/4-lb, canola oil, sawmill gravy , recipe follows, breakfast sausage, small diced (patties may be used and broken into small pieces), canola oil, all-purpose flour, milk, fresh thyme, chopped, salt and freshly cracked black pepper
    20 min, 16 ingredients
  • Light and Crispy Fried Chicken (Sandra Lee) Light and Crispy Fried Chicken (Sandra Lee)
    buttermilk, hot sauce and
    7 More
    buttermilk, hot sauce, salt and freshly ground black pepper, whole (3 1/2 to 4 lb) chicken, cut into parts, canola oil, all-purpose flour, baking soda, poultry seasoning, cayenne pepper
    27 min, 9 ingredients
  • Fresh Cut French Fries with Creamy Ketchup (Sandra Lee) Fresh Cut French Fries with Creamy Ketchup (Sandra Lee)
    russet potatoes, rinsed, peeled, and cut into 1/4-inch th... and
    3 More
    russet potatoes, rinsed, peeled, and cut into 1/4-inch thick sticks, canola oil, salt, creamy ketchup (reserved from fast food cheese burgers recipe)
    30 min, 4 ingredients




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