63 fried potato spices Recipes

potatoes, onion, chopped, butter (margarine works, or vegetable oil for a totally vegetarian dish), garlic , minced (to taste- i use a lot), oregano, basil, marjoram, sage (or any other spices you like), cayenne pepper

potatoes (cubed ), spring onion (chopped ), sized tomatoes (chopped ), green chilli (chopped ), garlic cloves (chopped ), olive oil, salt per taste, red chilli powder, red chilli flakes, turmeric powder, cumin seeds, garam masala, chopped cilantro and mint for garnishing.

dried 5 spice tau foo (this is avalable in most chinese groceries), potato, stalk celery, floret of black fungus (washed and soaked until the floret opens up), tb vegetable oil, tb of water, salt to taste

potatoes, peeled & cut into chunks, eggs, paprika, ground cumin, salt, black pepper, cayenne pepper, fresh cilantro, finely chopped, canola oil (for frying )

potatoes (highest quality you can find, will work with any potatos, but the better they are the better these), olive oil, spices (lawrey s or any other kind of you enjoy)

frozen french-fried sweet potatoes, garlic powder, curry powder, pepper, chili powder, ground cinnamon, salt

all-purpose flour, double-acting baking powder, salt, ground cinnamon, freshly grated nutmeg, eggs, unsalted butter, melted, sugar, mashed cooked russet (baking) potatoes (about 1 lb), milk, freshly grated orange zest if desired, vanilla, vegetable oil for frying, sugar, ground cinnamon , or to taste

chili powder, paprika, garlic powder, salt, light brown sugar, cumin, ground, sweet potatoes, sliced into 1-inch-wide wedges, olive oil

coriander seed, crushed, fennel seed, crushed, dried oregano, light brown sugar, pepper, kosher salt, sweet potatoes (peeled and cut into strips or wedges), olive oil

sweet potatoes, peeled and cut into 1-inch wedges (about 1-1/2 lb), olive oil, kosher salt, coarsely ground pepper

boiling potatoes, peeled, extra-virgin olive oil, salt, fresh jalapeno chiles, onion , halved lengthwise, then cut lengthwise into 1/4-inch-wide strips, green bell or italian frying peppers, cut lengthwise into 1/4-inch-wide strips, chopped spanish chorizo (cured spiced pork sausage; 2 oz; casings discarded if desired), dry white wine

sweet potatoes, olive oil, chili powder, cayenne pepper or 1/4 tsp hot paprika, salt and pepper

baking potatoes, egg white, paprika , black pepper and salt

bone steaks, chili oil, barbeque spice , recipe follows, garlic fried potato , recipe follows, arugula chanterelle succotash , recipe follows, barbeque zinfandel reduction , recipe follows, dry mustard, chili powder, cayenne, brown sugar, orange zest, paprika, garlic powder, onion powder, salt, black pepper, garlic, minced, butter, yukon gold potatoes, diced 1/2-inch thick, salt and pepper to taste, canola oil for frying

potatoes , of your liking, olive oil, salt, black pepper, dried ancho chile powder, cayenne powder, curry powder, coriander powder

mayonnaise, chopped fresh parsley, scallions, minced, green hot sauce, worcestershire sauce, kosher salt, green tomatoes (about 1 1/2 lb), white vinegar, sugar, kosher salt, pickling spice, handful fresh dill (leaves and stems ), all-purpose flour, cornmeal, chili powder, eggs, peanut oil, for frying, brioche or potato bread, yellow and red tomatoes, sliced, for topping

mashed potatoes (without added milk and butter), eggs, sugar, buttermilk, butter, melted, grated lemon peel, king arthur unbleached all-purpose flour, baking powder, salt, ground nutmeg, baking soda, oil for deep-fat frying, sugar, ground cinnamon