193 fried mashed potatoes eggs Recipes

potatoes mashed smooth, egg beaten, onion - real fine, flour enough to make patties, make patty and fry in butter or a little oil, just enough to make brown.

mashed potatoes or riced potatoes (without added milk, butter or seasonings), milk, eggs, lightly beaten, butter, melted, sugar, baking powder, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar, half-and-half cream, vanilla extract

flour, snipped parsley, baking powder, salt, onion powder, beaten eggs, mashed potatoes, cooking oil (for deep-fat frying )

flour, salt, soft butter, eggs, lightly beaten, warm milk, mashed potatoes, butter, salt and pepper, butter (for frying )

left over mashed potatoes, flour, egg, onion salt (optional)

mashed potatoes , slightly salted, egg, beaten, onion, finely chopped, self-rising flour, oil for frying

potatoes, chopped, cream cheese, softened, onion, finely chopped, eggs, beaten, all-purpose flour, salt, pepper, french-fried onions, crushed

vegetable oil for frying, milk, egg, garlic flavored instant mashed potatoes, salt, ground black pepper, chicken tenders

potatoes, chopped, cream cheese, softened, onion, finely chopped, eggs, beaten, all-purpose flour, salt, pepper, french-fried onions, crushed

ground turkey or beef, onion, chopped, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, green beans, drained, sliced mushrooms, drained, potatoes, peeled, cooked and mashed, egg, beaten, salt, pepper, french-fried onions, shredded cheddar cheese

eggs, milk, at room temperature, flour, meat seasoning, frying oil , preferably canola, tenderized beef cutlets at room temperature (or tenderized center cut boneless pork chop, or tenderized boneless chicken breasts), mashed potatoes , recipe follows, recipe courtesy eddie wilson of threadgills, baking potatoes , like russets, peeled and cut in quarters, butter, half-and-half or 1 1/2 cups milk, salt, black pepper

mashed potatoes (mashed with milk and butter), sugar, egg beaten, sour cream, vanilla extract, all-purpose flour, baking soda, baking powder, cooking oil for deep fat frying, sugar or confectioner s, warm honey or cinnamon

eggs, milk, at room temperature, flour, meat seasoning, frying oil , preferably canola, tenderized beef cutlets at room temperature (or tenderized center cut boneless pork chop, or tenderized boneless chicken breasts), mashed potatoes , recipe follows, baking potatoes , like russets, peeled and cut in quarters, butter, half-and-half or 1 1/2 cups milk, salt, black pepper

butter, onion, finely chopped, leftover mashed potato, any leftover vegetables , cabbage, swede, carrots, peas, brussels sprouts, finely chopped, salt and freshly ground black pepper, fried bacon pieces (veggie, beef, or turkey), fried eggs

mashed potatoes, use leftovers or made fresh from 4 medium potatoes, grated chedder cheese, scallions sliced, eggs, salt and pepper, dried potato flakes, canola oil for frying, roasted red peppers from the jar or roasted red pepper puree, yogurt, buttermilk, garlic, grated, palm full chives chopped, handful of parsley chopped, handful of dill chopped, palmful cilantro chopped, juice of 1 lemon, hot sauce, salt and pepper

vegetable oil for frying, whole quail, essence , recipe follows, flour, egg, beaten, milk, salt and pepper, mashed potatoes, biscuits, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

cold mashed potatoes, flour, milk, eggs, beaten, baking powder, onion, chopped, parsley, diced, salt and pepper to taste, butter for frying, sour cream for serving (i make paprika for this)

dish left over mashed potatoes, flour, onion, egg, beaten, teasp. garlic powder, salt and pepper to taste