Philly Mashed Potatoes Recipe

Posted by
Rate It!
Philly Mashed Potatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Bring a large pot of salted water to a boil.
  3. Add potatoes and cook until tender but still firm, about 15 minutes.
  4. Drain and mash.
  5. In a large mixing bowl combine mashed potatoes, cream cheese, onion, eggs, flour, salt and pepper.
  6. Using an electric mixer, beat on medium speed for several minutes.
  7. Spoon mixture into a 1 1/2 quart casserole dish and top with crushed fried onions.
  8. Bake in preheated oven for 30 to 35 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.95 Kcal (799 kJ)
Calories from fat 46.15 Kcal
% Daily Value*
Total Fat 5.13g 8%
Cholesterol 89.64mg 30%
Sodium 280.31mg 12%
Potassium 513.64mg 11%
Total Carbs 30.71g 10%
Sugars 6.11g 24%
Dietary Fiber 4.4g 18%
Protein 6.37g 13%
Vitamin C 4mg 7%
Vitamin A 1.3mg 43%
Iron 1.8mg 10%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 104.61 Kcal (438 kJ)
Calories from fat 25.28 Kcal
% Daily Value*
Total Fat 2.81g 8%
Cholesterol 49.11mg 30%
Sodium 153.56mg 12%
Potassium 281.39mg 11%
Total Carbs 16.82g 10%
Sugars 3.35g 24%
Dietary Fiber 2.41g 18%
Protein 3.49g 13%
Vitamin C 2.2mg 7%
Vitamin A 0.7mg 43%
Iron 1mg 10%
Calcium 35.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top