5122 fried eggs with pepper and Recipes

butter, eggs, cheddar cheese (i use kraft singles for this they melt the best!), white bread, toasted, salt and pepper, mayonnaise, ketchup

olive oil, divided, plus more, garlic cloves, thinly sliced, divided, spinach, coarsely chopped, kosher salt , freshly ground pepper, chopped onion, cumin seeds, smoked paprika, chickpeas, rinsed, canned whole tomatoes, crushed, more) vegetable broth, eggs

russet potatoes, eggs, bacon (or sausage), onion, peeled and sliced thin, sharp cheddar cheese, shredded (or cheese or your choice), salt and pepper

chopped red and green bell peppers, red onion, chopped, chopped green onion, chopped deli corned beef, frozen hash brown potatoes (such as ore-ida), southwest steak marinade seasoning, worcestershire sauce, beef broth, eggs

salt and pepper, stone-ground grits (white or yellow ), bulk pork breakfast sausage (7 to 8 links ), sharp cheddar, coarsely shredded (3/4 cup packed), eggs

butter, eggs, salt, ground black pepper, dried marjoram or 1/4 tsp dried basil, butter, red wine vinegar, parsley, chopped (optional)

butter, flour, milk, a pinch each of salt , freshly ground pepper, and nutmeg, gruyere cheese, grated, grated parmesan cheese, french bread, ham, sliced, dijon mustard, eggs (chicken or quail), oil

butter, eggs, american cheese, toasted white bread, salt & pepper to taste, mayonanaise

frozen pizzas, olive oil, eggs, grated pecorino (1 oz), black pepper

zucchini, sweet potato, peeled, parsnip, peeled, salt, divided, pepper, baking potato, pastrami , cut into 1/4-inchx1-inch strips, olive oil, eggs

vegetable oil, eggs, salt and pepper, butter, cut into 4 pieces and chilled

potatoes (cut into chips or circles), eggs, beaten, oil (for frying ), salt, pepper

boiling potatoes (about 1 lb), minced cooked ham, vegetable oil, minced onion, minced green bell pepper, drained minced bottled pimiento, eggs

linguine (or similarly shaped pasta), leafy greens (such as escarole, arugula, dandelion greens, spinach, trimmed), extra virgin olive oil, garlic cloves, thinly sliced, eggs , large, kosher salt, black pepper, freshly ground, parmigiano-reggiano cheese, freshly grated (or pecorino toscano cheese)

salt and pepper, stone-ground grits (white or yellow ), bulk pork breakfast sausage, sharp cheddar cheese, coarsely shredded, eggs

red wine vinegar, minced garlic, sugar, kosher salt, dried oregano, fennel seed, freshly ground black pepper, brisket, tomato paste, seeded rolls, halved, horseradish mayonnaise , for serving, sharp provolone, roasted tomatoes , recipe follows, pepperoncini , for serving, eggs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., jersey tomatoes , cut into eights, minced garlic, oregano, red wine vinegar, salt, sugar