50's Diner Fried Egg Sandwich Recipe

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50's Diner Fried Egg Sandwich
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Ingredients:

Directions:

  1. In a large skillet, melt butter over medium-high heat. Crack eggs in pan and cook as desired. Just before eggs are done, put a slice of American cheese over each egg.
  2. After cheese has melted, place each egg on a toasted slice of bread. Spread mayo on remaining slices of bread and cover eggs with bread. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.16 Kcal (1479 kJ)
Calories from fat 187.7 Kcal
% Daily Value*
Total Fat 20.86g 32%
Cholesterol 194.66mg 65%
Sodium 731.38mg 30%
Potassium 195.37mg 4%
Total Carbs 26.16g 9%
Sugars 3.88g 16%
Dietary Fiber 1.32g 5%
Protein 15.02g 30%
Vitamin A 0.3mg 10%
Iron 2.2mg 12%
Calcium 237.2mg 24%
Amount Per 100 g
Calories 281.7 Kcal (1179 kJ)
Calories from fat 149.72 Kcal
% Daily Value*
Total Fat 16.64g 32%
Cholesterol 155.28mg 65%
Sodium 583.4mg 30%
Potassium 155.84mg 4%
Total Carbs 20.87g 9%
Sugars 3.09g 16%
Dietary Fiber 1.05g 5%
Protein 11.98g 30%
Vitamin A 0.2mg 10%
Iron 1.8mg 12%
Calcium 189.2mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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