238343 fried bologna egg cups Recipes

bologna, eggs, milk or 6 tsp cream, salt and pepper, to taste, paprika (optional)

bologna, american cheese, egg, hot mustard, sliced tomatoes, lettuce, salt and pepper, optional, thick slices italian bread

eggs, cream, potato, boiled and sliced, spring onion, finely chopped, button mushrooms, sliced and fried in butter, gorgonzola, salt and pepper, to taste, butter, for greasing

fried chicken, eggs, a few splashes hot red pepper sauce , or to taste, self-rising flour or, all-purpose flour sifted with 1 tb. baking powder, 3/4 tsp. salt., organic chicken, cut into 12 pieces, chicken seasonings : kosher salt, freshly ground black pepper, poultry seasoning, garlic powder, fresh thyme, rubbed sage, fresh rosemary, dried oregano, paprika, cayenne, to taste, canola oil, for frying (peanut oil is really best but it s pricey!), classic coleslaw, best foods/hellmann s real mayonnaise, lemon juice, sugar, kosher salt, fresh ground black pepper , to taste, shredded green cabbage, shredded red cabbage, shredded carrots, chopped green bell pepper

eggs, ham (thin sliced ), shredded cheese (mexican blend is great ), salsa, salt, garlic powder, ground pepper, onion powder, olive oil

white bread, bologna (depending on preference), oil, american cheese, mustard

oscar mayer beef bologna (no substitutions please), hamburger buns (whatever brand is on sell that week works well), butter (no margarine), yellow mustard (french s is best), american cheese (kraft or velveeta works best) (optional)

white bread, buttered on 1 side, bologna, american cheese, provolone cheese

bologna (1/2-inch thick ), kaiser rolls, softened butter (no substitutes, or to taste), brown mustard, swiss cheese, sweet onion , slices

whole wheat bread, lightly toasted (i like pepperidge farm whole wheat, light style), vegetarian bologna (smartdeli bologna slices are my favorite!), lettuce leaf, sliced tomato

sandwich rolls, thick slices of deli bologna ( sliced thick ), butter, cheese ( your favorite ), fresh lettuce, mustard, mayonaise, bbq sauce, sliced bananna peppers (hint, great addition), pickles

corn beef hash, not reduced fat, red bell peppers (mixed-can use pre-cut frozen ) or 1 cup green bell pepper, chopped (mixed-can use pre-cut frozen), chili sauce , such as heinz, pepper, canned french fried potato sticks, eggs

bologna (preferably #5 slice), eggs, cheese (your choice ), butter

salt, coarsely ground black pepper, boneless pork shoulder (boston butt) trimmed and cut into 2 inches by 1/2-inch strips, cumin seed (toasted in a dry pan and ground), olive oil, butter, onion, thinly sliced, arborio rice, white wine, chicken broth, wild mushrooms (such as chanterelles, porchini, or shiitakes,) cut into thick pieces, fresh thyme, chopped fresh parsley leaves, fried quail eggs

eggs, bacon, cooked left over rice, slap yo mama, black pepper, oil

english muffin, beef bologna, mild cheddar cheese, egg, dill pickle slices, spicy brown mustard, on side, butter

bologna, approx 1/4 to 1/2 inch thick, raw sweet onion, jalapeno pepper cheese, sweet pickle