85 fresh figs and with prosciutto Recipes

  • Warm Spinach, Fig, and Prosciutto Salad with Honey Balsamic Vina
    fresh spinach, olive oil, minced shallots, minced garlic and
    9 More
    fresh spinach, olive oil, minced shallots, minced garlic, julienned red onion, prosciutto, diced small, honey, chicken stock, balsamic vinegar, extra virgin olive oil, sliced fresh figs, kosher salt, freshly ground white pepper
    25 min, 13 ingredients
  • Prosciutto, Goat Cheese and Fig Sandwiches
    mild soft fresh goat cheese, at room temperature and
    6 More
    mild soft fresh goat cheese, at room temperature, black pepper, unsalted butter, softened, rolls, seeded, round, 4-5-inch, split, fresh figs, trimmed , sliced lengthwise about 1/4-inch, prosciutto, thinly sliced, arugula leaves , tough stems discarded
    15 min, 7 ingredients
  • Fig, Prosciutto and Arugula Salad
    balsamic vinegar, balsamic vinegar, honey and
    7 More
    balsamic vinegar, balsamic vinegar, honey, arugula, loosely packed, extra virgin olive oil, prosciutto, thinly sliced, figs, stems removed , sliced lengthwise (black or green will work), goat cheese, crumbled (optional), kosher salt, fresh ground pepper
    30 min, 10 ingredients
  • Prosciutto, Fig and Gorgonzola Pizza
    lightly toasted whole wheat english muffins, split and
    3 More
    lightly toasted whole wheat english muffins, split, prosciutto, fresh figs, thinly sliced, crumbled gorgonzola
    15 min, 4 ingredients
  • Four Cheese Pizza with Fig and Prosciutto
    fresh figs, cut in 1/2 or quartered (or dried soaked over... and
    15 More
    fresh figs, cut in 1/2 or quartered (or dried soaked overnight in the apple juice), apple juice, to cover, brown sugar or honey, grated fontina, grated gruyere, shredded mozzarella, crumbled blue cheese, prosciutto , to taste, dry yeast, warm water, sugar, all-purpose flour, whole-wheat flour, kosher salt, olive oil, balsamic vinegar
    50 min, 16 ingredients
  • Prosciutto, Goat Cheese, and Fig Sandwiches
    soft mild goat cheese (3/4 cup) at room temperature and
    6 More
    soft mild goat cheese (3/4 cup) at room temperature, black pepper, unsalted butter, softened, soft round seeded rolls, split, fresh figs, trimmed and sliced lengthwise 1/4inch thick, sliced prosciutto, arugula leaves , tough stems discarded
    7 ingredients
  • Roasted Figs With Prosciutto and Gorgonzola
    fresh figs, gorgonzola (dolce), prosciutto, rocket and
    3 More
    fresh figs, gorgonzola (dolce), prosciutto, rocket, extra virgin olive oil, salt, cracked pepper
    20 min, 7 ingredients
  • Stuffed and Wrapped Figs
    fresh figs, ricotta salata, prosciutto and
    2 More
    fresh figs, ricotta salata, prosciutto, fresh ground pepper, balsamic vinegar
    5 min, 5 ingredients
  • Melon and Fig Salad With Prosciutto
    balsamic vinegar, extra virgin olive oil and
    8 More
    balsamic vinegar, extra virgin olive oil, fresh lemon juice, fresh ground black pepper, kosher salt, salad greens, honeydew melon, peeled, seeded, and thinly sliced, cantaloupe, peeled, seeded, and thinly sliced, prosciutto , torn (about 1 oz-very thin), fresh figs, quartered
    30 min, 10 ingredients
  • Melon and Fig Salad with Prosciutto and Balsamic Drizzle
    balsamic vinegar, extra-virgin olive oil and
    8 More
    balsamic vinegar, extra-virgin olive oil, fresh lemon juice, freshly ground black pepper, kosher salt, gourmet salad greens, honeydew melon, peeled, seeded, and thinly sliced, cantaloupe, peeled, seeded, and thinly sliced, very thin slices prosciutto , torn (about 1 oz), fresh figs, quartered
    10 ingredients
  • Prosciutto Roasted Figs
    fresh mission figs, manchego cheese or 4 oz blue cheese and
    2 More
    fresh mission figs, manchego cheese or 4 oz blue cheese, prosciutto , halved lengthwise, fresh ground black pepper
    15 min, 4 ingredients
  • Fresh Fig, Ricotta, and Prosciutto Pie Fresh Fig, Ricotta, and Prosciutto Pie
    ricotta cheese, eggs, milk, all-purpose flour, kosher salt and
    5 More
    ricotta cheese, eggs, milk, all-purpose flour, kosher salt, fresh ground black pepper, lightly packed fresh basil leaf, prosciutto di parma, minced (2 oz), fresh goat cheese, well chilled and crumbled, ripe figs, stems trimmed, cut into 1/4 inch thick rounds
    1 hour 20 min, 10 ingredients
  • Prosciutto, Goat Cheese and Fig Sandwiches Prosciutto, Goat Cheese and Fig Sandwiches
    arugula leaves , tough stems discarded, black pepper and
    5 More
    arugula leaves , tough stems discarded, black pepper, fresh figs, trimmed , sliced lengthwise about 1/4-inch, mild soft fresh goat cheese, at room temperature, prosciutto, thinly sliced, rolls seeded, round, 4-5-inch, split, unsalted butter, softened
    7 ingredients
  • Fresh Fig and Prosciutto Frittata With Mild Asiago Fresh Fig and Prosciutto Frittata With Mild Asiago
    eggs, kosher salt, fresh ground black pepper and
    4 More
    eggs, kosher salt, fresh ground black pepper, extra virgin olive oil, prosciutto , trimmed of excess fat and chopped (4-5 thin slices), ripe figs, stems trimmed, cut into 1-inch chunks (about 1 1/2 cups), diced young asiago cheese
    30 min, 7 ingredients
  • Roasted Figs and Prosciutto Roasted Figs and Prosciutto
    figs, large fresh ripe, prosciutto , thin (about 8 oz) and
    1 More
    figs, large fresh ripe, prosciutto , thin (about 8 oz), olive oil
    20 min, 3 ingredients
  • Fresh Figs with Smoked Cured Ham Fresh Figs with Smoked Cured Ham
    ripe figs, sliced prosciutto, olive oil and
    1 More
    ripe figs, sliced prosciutto, olive oil, freshly ground black pepper
    4 ingredients
  • Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich Grilled Fresh Mozzarella, Prosciutto, and Fig Jam Sandwich
    soft french rolls or 4 italian rolls and
    4 More
    soft french rolls or 4 italian rolls, fresh mozzarella cheese, thickly sliced (make sure to use fresh ), prosciutto, thinly sliced, fig jam or 1/4-1/2 cup fig preserves, to taste, soft butter
    25 min, 5 ingredients
  • Frisée Salad with Prosciutto, Roasted Figs, and Walnuts Frisée Salad with Prosciutto, Roasted Figs, and Walnuts
    whole fresh figs, stems trimmed , or 36 dried figs, stems... and
    8 More
    whole fresh figs, stems trimmed , or 36 dried figs, stems trimmed, halved, extra-virgin olive oil, red wine vinegar, crumbled blue cheese (about 3 oz), torn frisee lettuce leaves, watercress sprigs, thick stems trimmed, sliced prosciutto , cut into thin strips, walnuts, toasted, coarsely chopped
    9 ingredients




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