Prosciutto, Goat Cheese and Fig Sandwiches Recipe

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Prosciutto, Goat Cheese and Fig Sandwiches
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  1. Stir together the cheese and pepper with a fork.
  2. Spread butter on cut sides of the rolls.
  3. Now make the sandwiches with the peppered goat cheese spread, figs, proscuitto and arugula leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2064.89 Kcal (8645 kJ)
Calories from fat 880.47 Kcal
% Daily Value*
Total Fat 97.83g 151%
Cholesterol 328.56mg 110%
Sodium 8060.46mg 336%
Potassium 2301.21mg 49%
Total Carbs 174.17g 58%
Sugars 50.22g 201%
Dietary Fiber 17.18g 69%
Protein 120.82g 242%
Vitamin C 9.6mg 16%
Vitamin A 0.4mg 14%
Iron 10.8mg 60%
Calcium 637.2mg 64%
Amount Per 100 g
Calories 207.55 Kcal (869 kJ)
Calories from fat 88.5 Kcal
% Daily Value*
Total Fat 9.83g 151%
Cholesterol 33.02mg 110%
Sodium 810.18mg 336%
Potassium 231.3mg 49%
Total Carbs 17.51g 58%
Sugars 5.05g 201%
Dietary Fiber 1.73g 69%
Protein 12.14g 242%
Vitamin C 1mg 16%
Iron 1.1mg 60%
Calcium 64mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.7
  • 54

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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