317612 fresh duck gras roasted garden greens Recipes
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tomatoes, cut into 8 wedges, extra-virgin olive oil and14 Moretomatoes, cut into 8 wedges, extra-virgin olive oil, garlic, chopped, fresh thyme, chopped, salt and ground black pepper to taste, extra-virgin olive oil, onion, chopped, stalks celery, chopped, zucchini, chopped, red pepper flakes, smoked paprika, curry powder, fresh thyme, chopped, chicken broth, heavy whipping cream, chopped fresh basil3 hour , 16 ingredients
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tomatoes (1 1/2 lb total), coarsely chopped and15 Moretomatoes (1 1/2 lb total), coarsely chopped, onion, coarsely chopped (1 cup), loosely packed fresh cilantro leaves, coarsely chopped shallots (2 large), garlic cloves, coarsely chopped, fresh duck legs (not confit), salt, black pepper, olive oil, soft corn tortillas, reduced-sodium chicken broth (24 fl oz), beef broth (24 fl oz), dry red wine, dried thyme, crumbled, ground cumin, garnish: coarsely grated cheddar or monterey jack cheese; lime wedges3 hour 45 min, 16 ingredients
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green bell pepper , cut into 1/2 inch strips and16 Moregreen bell pepper , cut into 1/2 inch strips, garlic cloves, minced, onion, sliced thin, fresh mushrooms, sliced, olive oil, boneless skinless chicken breast , cut into 1/2 inch strips, hot italian sausage link, casings removed and cut into 1/2 inch thick pieces, tomatoes, chopped , including juice, italian dry red wine, dried oregano, dried basil, sugar, spaghetti, heavy cream, parmesan cheese, grated for sprinkling, fresh parsley (optional), salt and pepper40 min, 17 ingredients
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fresh duck breasts, oranges, pomegranate and11 Morefresh duck breasts, oranges, pomegranate, pomegranate syrup (could substitute raspberry syrup), red onions, garlic clove, duck stock (could substitute a good,low sodium broth), orange juice, cornstarch, good port wine or 3 tbsp a good sweet sherry, coconut milk, pepper, salt, cayenne (or a lot more if you are a chile head!)45 min, 14 ingredients
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sliced zucchini, sliced fresh mushrooms, tomato, sliced and11 Moresliced zucchini, sliced fresh mushrooms, tomato, sliced, sliced green pepper, sliced celery, sliced green onions with tops, chopped fresh basil, olive oil, red wine vinegar, dried oregano, garlic powder, salt, pepper15 min, 14 ingredients
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extra-virgin olive oil, minced shallot and5 Moreextra-virgin olive oil, minced shallot, white balsamic vinegar, fresh lemon juice, mixed baby greens, including arugula (4 to 6 oz), vine-ripened yellow tomatoes, cut into wedges, yellow peaches , wiped clean of fuzz, halved, pitted, thinly sliced7 ingredients
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fire roasted diced green chilies, mild and13 Morefire roasted diced green chilies, mild, fire roasted diced green chilies, hot, onion, diced, olive oil, butter, minced garlic cloves, salt, fresh ground black pepper, garlic roasted seasoned chicken broth, chicken broth, divided, corn tortillas, shredded cooked chicken, see note, monterey jack and cheddar cheese blend (mexican blend shredded), sour cream (optional)1 hour , 14 ingredients
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Duck Confit With Frisée, Green Lentils, Beets, and Roquefbeets, french green lentil, white chicken stock and18 Morebeets, french green lentil, white chicken stock, onion, halved, garlic clove, peeled and smashed, salt, fresh ground white pepper, red wine vinegar, dijon mustard, coarse salt, fresh ground white pepper, hazelnut oil , plus, hazelnut oil, duck confit , legs, minced shallots, chopped fresh flat leaf parsley, coarse salt, coarsely ground white pepper, head frisee, watercress, large stems removed, roquefort cheese31 min, 21 ingredients
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Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrettefresh foie gras, butter, olive oil and14 Morefresh foie gras, butter, olive oil, wild or exotic mushrooms (shiitake, oyster, chanterelle, porcini, etc.) cut into bite-size pieces, peeled yukon gold potatoes, quartered, milk, warm, sea scallops, chopped parsley, lemon zest, chopped garlic, truffle juice (14 oz), truffle peelings (5 oz), truffle oil, ruby port, extra virgin olive oil, seasoned rice vinegar, sherry vinegar50 min, 17 ingredients
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Roasted Chile Guacamole with Baked Tortilla Chips (Sandra Lee)sun-dried tomato basil tortilla wraps and12 Moresun-dried tomato basil tortilla wraps, garden spinach herb tortilla wraps, olive oil, salt and pepper, frozen chopped onion, thawed, frozen no-salt added petite peas, thawed, water, lemon juice, guacamole seasoning mix, chopped garlic, diced tomatoes with no-salt added, chopped avocado, fire roasted diced green chiles45 min, 14 ingredients
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Fresh Tomato and Roasted Garlic Salad Dressinggarlic, unpeeled, olive oil and5 Moregarlic, unpeeled, olive oil, fresh tomatoes, chopped and drained, lemon juice, freshly squeezed, chopped scallions, use white part only, your favorite herb vinegar or 3 tbsp use wine vinegar, fresh garden basil, finely chopped25 min, 7 ingredients
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Garden Bread With Ricotta-olive Spreadwhole wheat flour, whole wheat flour, baking powder, salt and14 Morewhole wheat flour, whole wheat flour, baking powder, salt, baking soda, buttermilk, eggs, beaten, granulated sugar, coarsely chopped sun-dried tomato packed in oil , reserve 2 tsp oil (i dehydrated fresh tomatoes from the garden and used extra virgin olive oil), fresh ricotta, drained, cream cheese, softened, extra virgin olive oil, minced garlic, fresh lemon juice, salt, fresh ground black pepper, chopped kalamata olives or 3 tbsp plain black olives, baby spinach, rinsed and spun dry,stems removed2 hour , 18 ingredients
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Garden Fresh Breakfastsliced fresh mushrooms, chopped zucchini and11 Moresliced fresh mushrooms, chopped zucchini, chopped green pepper, sliced green onions, butter, tomato, diced and seeded, eggs, water, dijon mustard, salt, pepper, shredded monterey jack cheese, paprika25 min, 13 ingredients
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Fresh Tomato Sauce With Garden Herbsolive oil, garlic cloves, crushed and7 Moreolive oil, garlic cloves, crushed, chopped fresh ripe tomatoes (about 2 lb), fresh basil, chopped, chopped flat-leaf italian parsley, fresh oregano leaves, fresh thyme leave, salt, fresh ground black pepper25 min, 9 ingredients
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