Garden Greens With Yellow Tomatoes and Peaches Recipe

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Garden Greens With Yellow Tomatoes and Peaches
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Ingredients:

Directions:

  1. Whisk first 4 ingredients to blend in medium bowl. Season dressing to taste with salt and pepper.
  2. Combine greens, tomatoes and peaches in large bowl. Toss with dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.75 Kcal (514 kJ)
Calories from fat 87.84 Kcal
% Daily Value*
Total Fat 9.76g 15%
Sodium 25.82mg 1%
Potassium 360.6mg 8%
Total Carbs 8.24g 3%
Sugars 3.89g 16%
Dietary Fiber 1.89g 8%
Protein 1.51g 3%
Vitamin C 13.5mg 22%
Iron 0.1mg 0%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 75.48 Kcal (316 kJ)
Calories from fat 54.01 Kcal
% Daily Value*
Total Fat 6g 15%
Sodium 15.88mg 1%
Potassium 221.75mg 8%
Total Carbs 5.06g 3%
Sugars 2.39g 16%
Dietary Fiber 1.16g 8%
Protein 0.93g 3%
Vitamin C 8.3mg 22%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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