1255 fresh dip sour Recipes

sour cream, mayonnaise, dried minced onion, garlic salt, dill weed, dried parsley flakes, worcestershire sauce, fresh vegetables

sliced fresh strawberries, sour cream, sugar, vanilla extract, heavy whipping cream, assorted fresh fruit

refried beans bottom, pre-made guacamole, fresh salsa, sour cream, shredded cheese top, tortilla chips

sour cream, mayonnaise, minced onion, dill weed, garlic salt, worcestershire sauce

mayonnaise, chopped onions, chopped fresh parsley, sour cream, lemon juice, white vinegar (red is fine too), mild blue cheese, crumbled, minced garlic, chicken wings, tips removed , separated at joint (will have 50 pieces), melted butter, vinegar, hot pepper sauce (like louisianna hot sauce), cayenne pepper

sour cream, scallions, finely chopped, lemon juice, ripe avocados, cut in half and chopped, mayonnaise, chopped fresh cilantro leaves, sour cream, organic chickpeas, drained, juice of 1 lemon, light tahini paste, light olive oil, plus extra for drizzling, garlic clove, peeled and crushed, boiling water, sea salt , to taste, very ripe tomatoes, scallion, finely chopped, garlic clove, peeled and crushed (optional), extra virgin olive oil, chopped fresh basil leaves, tomato ketchup, a little ground black pepper , to taste, carrot sticks, cucumber sticks, red bell pepper sticks, celery sticks, tomatoes, blanched sugar snap peas or asparagus (cover with boiling water for 2 minutes, then drain under cold running water), radishes, breadsticks , small or large, tortilla chips ( cool flavor or the blue corn variety), beet , carrot, and parsnip vegetable chips, oat crackers or mini rice cakes, toasted pita bread sliced into strips, bagel chips (slice 2 organic bagels widthwise into 4 thin slices. brush with olive oil, and then bake at 150of for 10 minutes. break into pieces), tortilla chips (cut 1 large tortilla into 8 slices. place on a baking sheet and cook at 350of for 10 minutes.), sweet potato wedges (peel and cut 2 lbs sweet potatoes into wedges. place them in a roasting pan, toss in a tbsp of olive oil, and sprinkle with a tsp of paprika. cook for 35-40 minutes at 400of, turning a few times. these are great with the sour cream dip.)

sour cream, favorite salsa (if it s jarred, you might want to drain a bit of the liquid. fresh, however, shouldn tsp be as much of a concern, juice from 1/2 lime, cumin, pepperjack cheese, shredded, fresh cilantro, chopped, tortilla chips for dipping

bacon, cooked and crumbled, olive oil, fresh mushrooms, sliced thinly, fresh onion, finely chopped, garlic, minced, red wine vinegar, dijon mustard, black pepper, fresh spinach, washed & dried (chopped finely to measure 3 cups of volume), neufchatel cheese or 3 oz cream cheese, softened, low-fat sour cream or 1/2 cup regular sour cream, skim milk , plus extra if needed to achieve desired consistency

refried beans, guacamole, fresh salsa, sour cream, shredded mixed cheddar and jack cheese, sliced or chopped black ripe olives, drained chopped roma tomatoes, chopped fresh cilantro, tortilla chips

diced tomatoes & green chiles, drained, ranch dressing mix, fresh cilantro, lime juice, fresh, mayo, sour cream

sliced fresh strawberries, sour cream, sugar, vanilla extract, whipping cream, fresh fruit

sour cream, brown sugar, vanilla, strawberries, washed and dried, green grapes, washed and dried

fresh spinach, garlic, minced, lemon , zest finely grated, artichoke hearts, drained and coarsely chopped, parmesan, freshly grated, divided, sour cream, mayonnaise, bottled cayenne pepper sauce, kosher salt and freshly ground black pepper, suggestion : pita chips, for dipping

fresh mushrooms, chopped broccoli, diced sweet red pepper, sliced onion, butter, eggs, sour cream, french onion dip or 1/3 cup ranch dip, grated cheddar cheese, salt and pepper

sour cream, ranch dip mix (dry package), salt, fresh jalapenos, garlic cloves, fresh cilantro, green chili (1 small can)

water-packed artichoke hearts, drained and quartered, asiago cheese or 6 oz parmesan cheese, finely grated, fresh spinach, washed and patted dry, half-and-half cream or 1 pint light cream, sour cream, cream cheese or 24 oz neufchatel cheese, heavy cream, pita bread , cut into triangles, as dippers

sour cream, philadelphia cream cheese, softened, blue cheese (or crumbles), fresh chives or scallions, minced, fresh parsley, minced, fresh herbs (thyme, rosemary, basil, oregano), fresh garlic, finely minced, mrs . dash (optional), red pepper flakes, cracked black pepper, allow cream cheese to sit at room temperature for 20-30 minutes before using.

sour cream, fresh flat-leaf parsley, coarsely chopped, sugar, freshly squeezed lime juice (from 1 lime), kosher salt, freshly ground black pepper, zucchini, egg plus 1 large yolk, lightly whisked, all-purpose flour, parmesan cheese, finely grated (about 1/2 cup), fresh large sage leaves, finely chopped, garlic, finely chopped, vegetable oil