2059 french powder Recipes

catsup, vinegar, oil (canola recommended), salt, sugar, garlic powder, black pepper, chopped onion (or 1/2 tbsp. onion powder or 1 tbsp. dry onion flakes)

flour, powdered sugar, baking powder, salt, nutmeg, water, milk, oil, grated lemons , rind of, eggs, oil (for frying ), powdered sugar

flour, rice flour (or cornstarch), nutmeg, baking powder, baking soda, salt, cultured unsalted butter, vanilla sugar, eggs, separated, egg yolk, honey, vanilla, buttermilk, nonfat plain yogurt , greek-style preferred, superfine sugar, salt, boiling water, meringue powder, vanilla, icing sugar, shortening, softened, raspberry puree or 2 tbsp seedless raspberry jam, lemon juice, vanilla sugar, salt, boiling water, meringue powder, vanilla, icing sugar, cultured unsalted butter, softened, shortening, softened, bittersweet chocolate, chopped, heavy cream, shortening

tomato juice, lipton chicken noodle soup mix, garlic powder, onion powder, cayenne pepper, water, uncooked elbow macaroni

almond flour or 3/4 cup meal, powdered sugar, egg whites, room temperature, cream of tartar, superfine sugar, butter, softened, powdered sugar, vanilla

light brown sugar, chocolate wafers, unsweetened cocoa powder, cream of tartar, unflavored gelatin, brewed coffee, water, low-fat milk, pitted dates, water, powdered egg whites, bittersweet chocolate, vanilla extract, egg, canola oil

paprika, onion powder, garlic powder, kosher salt & freshly ground black pepper, to taste, skirt steak, cut in half, vegetable oil, divided, butter, divided, sweet onions, sliced, white wine, red wine vinegar, beef stock (or broth)

butter (3/4 cup), eggs, vanilla sugar, salt, baking powder, flour, sugar (white or brown ), sweet apples (a sweet sort, i picked golden delicious apples), some powdered sugar, calvadosor apple brandy .

vegetable oil, white wine vinegar, brown sugar, tomato soup, salt, pepper, dry mustard, cayenne pepper, garlic powder or 4 minced garlic cloves, sesame seeds

dried navy beans , soaked overnight and drained, water, boneless skinless chicken breast halves, cut in chunks, canned tomatoes, celery, thinly sliced, diced carrot, chopped onion, garlic powder, bay leaf, dried basil, crushed, sage, powdered, paprika, dried oregano, crushed, chicken bouillon granule

all-purpose flour, sugar, baking powder, salt, cinnamon, milk, oil, yogurt, maple extract, vanilla extract, cinnamon, for sprinkling, powdered sugar, for sprinkling

toasted whole almonds, sugar, all purpose flour, instant coffee powder, egg white plus 1 tbsp, vanilla extract, whipping cream, unsalted butter, light corn syrup, instant coffee powder, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, light corn syrup, instant coffee powder, imported white chocolate (such as lindt), chopped, sour cream, unsalted butter, room temperature, whole toasted almonds

cooking oil , your preference, gluten-free all-purpose baking flour, curry powder, ground cumin, cayenne pepper, onion powder, garlic powder, salt and freshly ground black pepper, yellow onion, thinly sliced

egg whites, cream of tartar , optional, sugar, all-purpose flour, sugar, nut powder, optional (nut powder is equal volume by weight of confectioners sugar and a roasted nut of your choice. i like hazelnuts, peanuts, or almonds)., cocoa powder , optional

butter, sugar, flour, sour cream, baking soda, salt, vanilla, cocoa powder, water, egg whites , beaten stiff, powdered sugar, for topping

butter, eggs, sugar , with, drop vanilla, salt, baking powder, flour, sugar, brown sugar, apple (golde delicious or granny smith), powdered sugar (for dusting decoration), apple juice (optional)

french market beignets, dough has to chill for a while so plan ahead., active dry yeast, warm water (105* to 115*f / 40* to 45*cup), evaporated milk, granulated sugar, salt, egg, all-purpose flour, vegetable oil, powdered sugar, stir together yeast and 1 cup warm water in a 2-cup glass measuring cup; let stand 5 minutes, stir together yeast mixture , evaporated milk, and next 3 ingredients in a large bowl until blended. gradually stir in enough flour to make a soft dough. cover and chill 8 hours., turn dough out onto a well-floured surface ; knead 5 or 6 times. roll dough into a 15 x 12 1/2-inch rectangle; cut into 2 1/2-inch squares., pour oil to depth of 3 or 4-inches into a dutch oven; heat to 375*f (190*cup). fry 3 or 4 beignets at a time, 1 minute on each side or until golden. drain on paper towels; sprinkle with powdered sugar., makes 2 1/2 dozen .