French Apple Pie Recipe

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French Apple Pie
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Ingredients:

  • 3/4 cup. butter (3/4 cup)
  • 4 eggs
  • about 1 tbsp vanilla sugar
  • 1 pinch salt
  • 1 pinch baking powder
  • 1 1/2 cup flour
  • 4 tsp calvadosor apple brandy.

Directions:

  1. Melt the butter, let it cool down a bit while you peel your apples,
  2. Cut them in quarters and cut the center out.
  3. Put your sugar, eggs, vanilla sugar, butter, salt and calvados in a big bowl and mix it until it's foamy.
  4. Next, slice your apples into thin slices
  5. Pour the flour and the pinch of baking powder into your egg, sugar, and butter mixture and mix it up until it's smooth.
  6. Then put about 4/5th of your apples in there, and gently mix it up until all slices are covered in batter.
  7. Grease a round cake pan (medium sized) and pour everything into it, smooth it out.
  8. Arrange the remaining apples nicely on top of the batter.
  9. Bake the French apple pie 395°F on the lowest level in your oven for about 50 minutes.
  10. Please check on the pie regularly, and at around 35-40 minutes, if you see the top getting brown, cover it up with foil and finish baking.
  11. Let the French apple pie cool off for a while, and then dust the powdered sugar over the pie!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.82 Kcal (2976 kJ)
Calories from fat 304.01 Kcal
% Daily Value*
Total Fat 33.78g 52%
Cholesterol 170.79mg 57%
Sodium 911.75mg 38%
Potassium 275.42mg 6%
Total Carbs 96.47g 32%
Sugars 55.01g 220%
Dietary Fiber 5.65g 23%
Protein 8.93g 18%
Vitamin C 3.8mg 6%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 184mg 18%
Amount Per 100 g
Calories 291.61 Kcal (1221 kJ)
Calories from fat 124.72 Kcal
% Daily Value*
Total Fat 13.86g 52%
Cholesterol 70.07mg 57%
Sodium 374.04mg 38%
Potassium 112.99mg 6%
Total Carbs 39.58g 32%
Sugars 22.57g 220%
Dietary Fiber 2.32g 23%
Protein 3.66g 18%
Vitamin C 1.6mg 6%
Vitamin A 0.1mg 9%
Iron 1.4mg 19%
Calcium 75.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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