French Mocha Macaroon Tart Recipe

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French Mocha Macaroon Tart
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Ingredients:

Directions:

  1. For Crust: Preheat oven to 350°F. Line 9-inch-diameter tart pan with removable bottom with foil, carefully pressing up sides and into grooves. Brush foil with vegetable oil. Finely grind first 4 ingredients in processor. Add egg white and vanilla and blend until mixture almost forms balls. Press onto bottom (not up sides) of prepared pan, using wet finger-tips as aid. Bake until crust looks dry and feels firm, about 14 minutes. Cool.
  2. For Dark Chocolate Filling: Bring first 4 ingredients to simmer in heavy medium saucepan, stirring ocassionally. Add chocolate and whisk until smooth. Set aside.
  3. For White Chocolate Filling: Bring first 3 ingredients to simmer in heavy large saucepan. Reduce heat to low. Add white chocolate and whisk until smooth. Remove from heat and whisk in sour cream. Pour 1/2 cup of mixture into small bowl; add butter to mixture in small bowl and whisk until smooth. Set aside for garnish.
  4. Drop dark chocolate filling and remaining white chocolate filling alternately by 1/4 cupfuls onto crust. Swirl fillings together using tip of knife. Freeze until firm, about 1 hour.
  5. Freeze reserved 1/2 cup white chocolate filling until firm enough to pipe, stirring occasionally, about 5 minutes. Lift tart from pan using foil sides as aid. Peel down foil sides. Turn tart on side and carefully peel foil off bottom of tart. Place tart on platter. Spoon reserved white chocolate filling into pastry bag fitted with medium star tip. Pipe white chocolate mixture around edge of tart. Garnish with almonds. (Can be prepared 1 week ahead; refrigerate. Cover when firm and keep refrigerated.) Let stand at room temperature 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.32 Kcal (1601 kJ)
Calories from fat 252.39 Kcal
% Daily Value*
Total Fat 28.04g 43%
Cholesterol 48.83mg 16%
Sodium 39.49mg 2%
Potassium 155.48mg 3%
Total Carbs 31.5g 11%
Sugars 27.76g 111%
Dietary Fiber 1.13g 5%
Protein 4.2g 8%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 5%
Iron 0.4mg 2%
Calcium 83.7mg 8%
Amount Per 100 g
Calories 475.21 Kcal (1990 kJ)
Calories from fat 313.72 Kcal
% Daily Value*
Total Fat 34.86g 43%
Cholesterol 60.69mg 16%
Sodium 49.09mg 2%
Potassium 193.26mg 3%
Total Carbs 39.16g 11%
Sugars 34.51g 111%
Dietary Fiber 1.41g 5%
Protein 5.22g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 5%
Iron 0.5mg 2%
Calcium 104mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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