820 french onion vegetable Recipes

butter, onions, sliced, vegetable broth, white wine, salt and pepper to taste, baguette, shredded mozzarella cheese

onions, finely sliced, sugar, black pepper, vegetable oil, garlic cloves, finely chopped, beef stock, thyme, washed but not chopped, dijon mustard, bread (can be slightly stale), cheese, grated , according to taste

vegetable oil, white onions, sliced, beef broth, water, salt, garlic powder, ground black pepper, plain hamburger buns (i always use wheat ones), provolone cheese or 10 slices other white cheese, shredded parmesan cheese (optional)

french onion soup mix, dry buttermilk, dried chives, crispix cereal, pretzels (stick shapes ), canola oil or 3 tbsp vegetable oil

butter, vegetable oil, onions, thinly sliced, sugar, salt , plus a bit more to finish, all-purpose flour, vegetable broth (homemade or canned , i may include a recipe at a later time), dry sherry, fresh thyme, chopped, or 1/2 tsp dried, black pepper to taste, french bread, a white , melting cheese (i used swiss) or 2 1/2 cups grated cheese (gruyere or jarlsberg are pretty tradtional)

vidalia onions, sliced thinly, dried thyme, sugar, vegetable oil, garlic cloves, minced, red wine, beef broth, worcestershire sauce, dijon mustard, salt, pepper, shredded gruyere or 3/4 cup swiss cheese or 3/4 cup gouda cheese, thick slices french bread

butter, sweet onions, diced (5-6 medium to lg onions), lipton onion soup mix (or house brand), vegetable stock, port wine (or any heavy red wine), worcestershire sauce, black pepper, dried garlic or 3 fresh garlic cloves, minced, dried parsley, french bread or 1 loaf italian bread, thick sliced, grated gruyere cheese

spanish onions, sliced (1/4 inch slices), unsalted butter, vegetable oil, kosher salt, brown sugar, mashed garlic cloves (use garlic press), all-purpose flour, cognac, dry sherry, dry red wine or 1/2 cup dry white wine, beef stock, bay leaves, fresh thyme or 1/8 tsp ground thyme, ground sage, fresh ground black pepper, fresh ground white pepper, grated parmesan cheese, sliced french sourdough baguette, olive oil, shredded gruyere cheese, snipped fresh chives, to garnish

vegetable oil, white onions sliced, beef broth, water, salt, garlic powder, freshly ground black pepper, plain hamburger buns, provolone cheese, shredded parmesan cheese

salted butter, red onion, brownulated sugars, brown, wine, organic vegetable broth, chease bread old amsterdam

pork tenderloin (about 450g/16oz), chopped fresh rosemary, salt and pepper, vegetable oil, onions, thinly sliced, red pepper, thinly sliced, garlic cloves, finely chopped, beef stock, worcestershire sauce

onions, peeled and thinly sliced, garlic, peeled and finely chopped, thyme, leaves stripped, butter, white wine, chicken stock or 1 liter vegetable stock, salt and pepper (to taste), baguette, cut 1 inch thick, gruyere, grated (3/4 cup), brandy (optional)

olive or vegetable oil, yellow onions, peeled and julienned, bourbon whiskey, beef stock, chicken stock, fresh lemon juice, salt, freshly ground white pepper, hot red pepper sauce, worcestershire sauce, freshly grated swiss cheese

eggplant, peeled and sliced thick, sweet red pepper, quartered, tomato, halved, onion, sliced thick, olive oil, garlic, minced, dried rosemary, crushed, italian bread (8 diameter), nonfat plain yogurt, balsamic vinegar, parmesan cheese, grated, spinach leaves , tightly packed

california-blend frozen vegetables (carrots, broccoli, cauliflower), creamed corn, french-fried onions, garlic salt

french green lentils , picked over and washed, water, onion , stuck with, carrot, stalk celery, bouquet garni (3 sprigs flat leaf parsley, 3 sprigs thyme, 1 bay leaf, 4 whole black peppercorns, all tied in chees), salt, olive oil, garlic cloves or 1 tsp , finely minced, onions or 3/4 cup onion, finely chopped, stalk celery or 1/2 cup celery, finely chopped, carrots or 1/2 cup carrot, finely chopped, lemon , juice of, red wine vinegar, walnut oil, fresh ground black pepper, diced kielbasa (1/2-inch dice ) or 4 oz finely ), crumbled chevre cheese, minced flat leaf parsley, tiny black olives , such as nicoise (optional)

sliced onions--about 1/8- to 1/4-inch thick, sugar, black pepper, vegetable oil, beef broth, worchestershire sauce , optional, french bread slices, swiss (or mozzarella) cheese, grated or sliced

beef broth, butter or margarine, french bagette, motz, parm cheese, salt & pepper, sugar, swiss, vegetable oil, white wine, yellow onions